Ingrédients pour A Refreshing Salad To Usher In Summer
- 4 cups seedless watermelon
- 1/4 cup chopped fresh mint, plus 2-3 whole sprigs for garnish
- 4 ounces crumbled feta cheese
- 2 tablespoons fresh lime juice and zest of 1 lime
- Generous amounts of salt and freshly ground black pepper
- 2 ounces blue-veined cheese (e.g., Gorgonzola or Roquefort), optional
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Comment préparer A Refreshing Salad To Usher In Summer
- Cut a 4-cup wedge of seedless watermelon into 1-inch cubes. (If using a watermelon with seeds, remove seeds first.)
- Place the cubed watermelon in a large serving bowl.
- Drizzle 2 tablespoons of fresh lime juice over the watermelon. Season generously with salt and freshly ground black pepper.
- Add 4 ounces of crumbled feta cheese, 1/4 cup of chopped fresh mint, and the zest of 1 lime.
- Gently toss to combine.
- Garnish with 2-3 whole sprigs of fresh mint.
- For an extra decadent touch, add 2 ounces of a rich blue-veined cheese, such as Gorgonzola or Roquefort (optional).
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
40g
Fat
37g
Carbs
4g
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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific 5 Ingredients Or Less Lunch Salads Side Dishes Eggs Dairy Fruit Vegetables American Australian Canadian Greek Easy European No Cook Beginner Cook Dinner Party Holiday Event Summer Vegetarian Italian Cheese Hawaiian Dietary Seasonal Low Calorie Californian Pacific Northwest Low Carb Independence Day Valentines Day British Columbian Low In Something Melons Technique
