Ingredients for A Refreshing Salad To Usher In Summer
- 4 cups cubed seedless watermelon (or seeded watermelon, seeds removed)
- Mint Leaf
- 4 ounces crumbled feta cheese
- Limes, Juice And Zest Of
- Salt & Freshly Ground Black Pepper
How to Make A Refreshing Salad To Usher In Summer
- Cut a 4-cup wedge of seedless watermelon into 1-inch cubes. (If using a watermelon with seeds, remove seeds first.)
- Place the cubed watermelon in a large serving bowl.
- Drizzle 2 tablespoons of fresh lime juice over the watermelon. Season generously with salt and freshly ground black pepper.
- Add 4 ounces of crumbled feta cheese, 1/4 cup of chopped fresh mint, and the zest of 1 lime.
- Gently toss to combine.
- Garnish with 2-3 whole sprigs of fresh mint.
- For an extra decadent touch, add 2 ounces of a rich blue-veined cheese, such as Gorgonzola or Roquefort (optional).
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
40g
Fat
37g
Carbs
4g