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A Refreshing Salad To Usher In Summer Recipe

Beat the summer heat with this vibrant and incredibly easy watermelon and feta salad! This refreshing recipe is perfect for a light lunch, side dish, or a simple yet elegant appetizer. Bursting with juicy watermelon, salty feta, and fragrant mint, it's the perfect way to celebrate the arrival of summer. Get ready to impress your friends and family with this surprisingly delicious and healthy salad.

Prep Time 10 mins
Cook Time 10 mins
Calories 174.5 kcal
Protein 15g
Rating 3.3 (3 Reviews)
A Refreshing Salad To Usher In Summer 22

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for A Refreshing Salad To Usher In Summer

  • 4 cups cubed seedless watermelon (or seeded watermelon, seeds removed)
  • Mint Leaf
  • 4 ounces crumbled feta cheese
  • Limes, Juice And Zest Of
  • Salt & Freshly Ground Black Pepper

How to Make A Refreshing Salad To Usher In Summer

  1. Cut a 4-cup wedge of seedless watermelon into 1-inch cubes. (If using a watermelon with seeds, remove seeds first.)
  2. Place the cubed watermelon in a large serving bowl.
  3. Drizzle 2 tablespoons of fresh lime juice over the watermelon. Season generously with salt and freshly ground black pepper.
  4. Add 4 ounces of crumbled feta cheese, 1/4 cup of chopped fresh mint, and the zest of 1 lime.
  5. Gently toss to combine.
  6. Garnish with 2-3 whole sprigs of fresh mint.
  7. For an extra decadent touch, add 2 ounces of a rich blue-veined cheese, such as Gorgonzola or Roquefort (optional).

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

40g

Fat

37g

Carbs

4g

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Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes European Mediterranean American Healthy Vegetarian Gluten Free Summer Recipes

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific 5 Ingredients Or Less Lunch Salads Side Dishes Eggs Dairy Fruit Vegetables American Australian Canadian Greek Easy European No Cook Beginner Cook Dinner Party Holiday Event Summer Vegetarian Italian Cheese Hawaiian Dietary Seasonal Low Calorie Californian Pacific Northwest Low Carb Independence Day Valentines Day British Columbian Low In Something Melons Technique