Alice's Pie Crust Recette

Recreate the magic of Grandma's pie with this classic, old-fashioned recipe from a beloved 5th-grade teacher and ranch cook! Alice's secret? High-quality lard, which delivers an unbelievably flaky texture you won't find with substitutes. This recipe is easy to follow, and the results are simply divine – perfect for your next pie masterpiece!

Préparation 20 min
Cuisson 5 min
Calories 1524.5 kcal
Protéines 35g
Alice's Pie Crust 88

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Alice's Pie Crust

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Comment préparer Alice's Pie Crust

  1. In a 1-cup measuring cup, whisk together 1 large egg and 1 tablespoon white vinegar. Fill the cup to the top with cold water.
  2. In a large bowl, whisk together 3 cups all-purpose flour, 1 teaspoon salt, and 1 cup (2 sticks) cold lard, cut into small pieces. Cut the lard into the flour using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  3. Create a well in the center of the dry ingredients. Pour the egg-vinegar-water mixture into the well. Using a fork, gently mix until the dough just comes together. Do not overmix!
  4. Form the dough into a disk, wrap it tightly in plastic wrap, and refrigerate for at least 30 minutes (or up to 2 days).
  5. For best results, allow the dough to come to room temperature slightly before rolling. This crust also freezes beautifully for future use!

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

14g

Fat

204g

Carbs

40g

Questions fréquentes

Combien de temps faut-il pour préparer Alice's Pie Crust ?

Alice's Pie Crust prend environ 25 minutes du début à la fin — environ 20 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Alice's Pie Crust ?

Alice's Pie Crust contient environ 1524.5 calories par portion, avec environ 35 g de protéines, 40 g de glucides et 161 g de lipides.

De quels ingrédients ai-je besoin pour Alice's Pie Crust ?

Les principaux ingrédients de Alice's Pie Crust sont Flour, Lard, Sugar, Salt, Egg, Vinegar. Consultez la liste complète avec les quantités ci-dessus.

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