Almost Chocolate No Egg Banana Muffins Recette

Moist and delicious almost chocolate banana muffins, perfect for a quick and easy breakfast or snack! This recipe is adapted from vegcooking.com and boasts a delightful texture. Easily customize with your favorite mix-ins like raisins, nuts, or chocolate chips. Get ready to enjoy these guilt-free treats!

Préparation 15 min
Cuisson 35 min
Calories 202.1 kcal
Protéines 5g
Note Soyez le premier
Almost Chocolate No Egg Banana Muffins 167

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Almost Chocolate No Egg Banana Muffins

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Almost Chocolate No Egg Banana Muffins? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Almost Chocolate No Egg Banana Muffins

  1. Preheat oven to 350°F (175°C). Line a muffin tin with paper liners.
  2. In a large bowl, mash 3 ripe bananas with a fork.
  3. Add 1/2 cup (113g) melted margarine and 1 cup (200g) granulated sugar to the mashed bananas. Mix well.
  4. In a separate bowl, whisk together 2 cups (250g) all-purpose flour, 1 teaspoon baking soda, and 1/2 teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in 1/2 cup (30g) unsweetened cocoa powder.
  7. Add 1 cup (150g) raisins (or 1 cup of chopped nuts/chocolate chips).
  8. If the batter seems too dry, add 1-2 tablespoons of water, 1 tablespoon at a time, until desired consistency is reached.
  9. Fill muffin cups about 2/3 full.
  10. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  11. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

81g

Fat

4g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts American Healthy Vegetarian Vegan Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Healthy Breads Lunch Snacks Oven Kid Friendly Muffins Dietary Low Cholesterol Oamc Freezer Make Ahead Egg Free Quick Breads Free Of Something Low In Something Equipment Small Appliance Mixer Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Almost Chocolate No Egg Banana Muffins ?

Almost Chocolate No Egg Banana Muffins prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Almost Chocolate No Egg Banana Muffins ?

Almost Chocolate No Egg Banana Muffins contient environ 202.1 calories par portion, avec environ 5 g de protéines, 13 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Almost Chocolate No Egg Banana Muffins ?

Les principaux ingrédients de Almost Chocolate No Egg Banana Muffins sont Margarine, Sugar, Bananas, Flour, Baking Soda, Salt. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis