Apple Bbq Pork Ribs Recette

Fall-off-the-bone tender and bursting with flavor! These Apple BBQ Pork Ribs are slow-cooked to perfection, resulting in juicy, succulent meat infused with a delightful apple sweetness and smoky BBQ tang. The overnight marinade intensifies the flavor, making this recipe a showstopper. Prepare for an unforgettable BBQ experience!

Préparation 30 min
Cuisson 450 min
Calories 1190.3 kcal
Protéines 151g
Note Soyez le premier
Apple Bbq Pork Ribs 111

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Bbq Pork Ribs

  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 tablespoon chili powder
  • Red Peppers, 0 quantity
  • 1 tablespoon garlic powder
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon dry mustard
  • 1 cup ketchup
  • 1/4 cup soy sauce
  • 2 tablespoons Worcestershire sauce
  • 1/4 cup apple cider vinegar
  • 1/2 cup apple juice
  • 1 Granny Smith apple, grated
  • 1/2 onion, grated
  • 1/2 teaspoon white pepper
  • 1 rack pork ribs (about 2-3 lbs)
  • 1/4 cup brown sugar

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Comment préparer Apple Bbq Pork Ribs

  1. In a large bowl, combine all ingredients for the apple BBQ sauce and whisk until smooth.
  2. Pat the ribs dry with paper towels and trim any excess fat.
  3. Generously apply half of the apple BBQ sauce to both sides of the ribs.
  4. Place the ribs in a large resealable bag or container, ensuring they are fully coated in the sauce.
  5. Refrigerate overnight (at least 8 hours) to allow the flavors to meld.
  6. Preheat oven to 275°F (135°C).
  7. Place the ribs in a roasting pan or on a baking sheet lined with foil.
  8. Cover the roasting pan tightly with foil.
  9. Bake for 3 hours.
  10. Remove the foil and baste the ribs with the remaining apple BBQ sauce.
  11. Continue baking for another 1.5 hours, basting every 30 minutes, until the ribs are tender and the sauce has caramelized.
  12. Let the ribs rest for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

133 g

Sugar

147g

Fat

133g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Southern Summer Recipes Fall Recipes Game Day Recipes Grilling & Bbq Baking

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation Main Dish Fruit Pork Barbecue Smoker Apples Meat Pork Ribs Equipment Grilling

Questions fréquentes

Combien de temps faut-il pour préparer Apple Bbq Pork Ribs ?

Apple Bbq Pork Ribs prend environ 480 minutes du début à la fin — environ 30 minutes de préparation et 450 minutes de cuisson.

Combien de calories contient Apple Bbq Pork Ribs ?

Apple Bbq Pork Ribs contient environ 1190.3 calories par portion, avec environ 151 g de protéines, 19 g de glucides et 115 g de lipides.

De quels ingrédients ai-je besoin pour Apple Bbq Pork Ribs ?

Les principaux ingrédients de Apple Bbq Pork Ribs sont Black Pepper, Paprika, Chili Powder, Red Peppers, Garlic Powder, Celery Salt. Consultez la liste complète avec les quantités ci-dessus.

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