Apple Cookie Crisp Recette

A revolutionary twist on classic apple crisp! This irresistible dessert features a crunchy, oatmeal raisin cookie dough topping that takes this comfort food to a whole new level. Imagine warm, tender apples baked to perfection, then generously covered with a sweet and chewy cookie topping – pure bliss! This recipe is surprisingly easy to make, perfect for a cozy night in or a delightful dessert for guests. Get ready to experience apple crisp like never before!

Préparation 20 min

Cuisson 55 min

Calories 182.4 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cookie Crisp

4 medium cooking apples
1 teaspoon vanilla extract
1/4 cup brown sugar
1/2 cup all-purpose flour
1/4 teaspoon ground cinnamon
Nutmeg
4 tablespoons butter, melted
8 ounces refrigerated oatmeal raisin cookie dough
1/2 cup rolled oats
1 pinch salt

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Comment préparer Apple Cookie Crisp

Preheat oven to 325°F (160°C).
Melt 4 tablespoons (1/2 stick) of butter and coat an 8x8 inch baking dish.
Peel and slice 4 medium apples (about 4 cups). Gently toss with 1 teaspoon vanilla extract in a large bowl.
In a separate bowl, combine 1/2 cup all-purpose flour, 1/2 cup rolled oats, 1/4 cup brown sugar, 1/4 teaspoon ground cinnamon, and a pinch of salt. Mix well.
Pour the dry ingredient mixture over the apples and stir until the apples are evenly coated.
Pour the apple mixture into the prepared baking dish.
Bake for 15-20 minutes, or until the apples are starting to soften.
Meanwhile, chop half a package (about 10 ounces) of refrigerated oatmeal raisin cookie dough into small pieces, slightly larger than chocolate chips.
Remove the baking dish from the oven. Sprinkle the chopped cookie dough evenly over the apples.
Return to the oven and bake for an additional 10-15 minutes, or until the cookie topping is golden brown and slightly crispy. (Keep a close eye on it to prevent burning).
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream (optional)!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

124g

Fat

12g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Fruit Comfort Food Apples Taste Mood

Questions fréquentes

Combien de temps faut-il pour préparer Apple Cookie Crisp ?

Apple Cookie Crisp prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Apple Cookie Crisp ?

Apple Cookie Crisp contient environ 182.4 calories par portion, avec environ 1 g de protéines, 12 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cookie Crisp ?

Les principaux ingrédients de Apple Cookie Crisp sont Cooking Apples, Vanilla, Sugar, Flour, Cinnamon, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.