Apple Gingerbread Bread Pudding Recette

Indulge in the ultimate comfort dessert! This Apple Gingerbread Bread Pudding is a decadent masterpiece, bursting with warm spices and the sweetness of apples. Perfect for cozy nights in, holidays, or impressing your guests. Get ready for a taste of pure heaven!

Préparation 25 min

Cuisson 105 min

Calories 272.9 kcal

Protéines 14g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Gingerbread Bread Pudding

6 cups stale gingerbread, cut into 1-inch cubes
2 large McIntosh apples, peeled, cored, and diced (about 3 cups)
1/2 cup dried currants
2 cups whole milk
1 cup heavy cream
1/2 vanilla bean, split and scraped (or 1 teaspoon vanilla extract)
2 large eggs
2 large egg yolks
1/2 cup packed light brown sugar, plus 1/2 cup granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon salt
1 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 cup unsalted butter, melted

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Comment préparer Apple Gingerbread Bread Pudding

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, combine the cubed stale bread, apples, brown sugar, ginger, cinnamon, nutmeg, cloves, and salt.
In a separate bowl, whisk together the eggs, milk, cream, vanilla extract, and melted butter.
Pour the wet ingredients over the dry ingredients and gently stir until the bread is evenly moistened. Do not overmix.
Pour the mixture into the prepared baking dish and bake for 50-60 minutes, or until the pudding is set and golden brown. A toothpick inserted into the center should come out with a few moist crumbs attached.
Let the bread pudding cool for at least 15-20 minutes before serving. Enjoy warm, perhaps with a scoop of vanilla ice cream or whipped cream!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

112g

Fat

34g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Desserts Fruit Puddings And Mousses Apples 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apple Gingerbread Bread Pudding ?

Apple Gingerbread Bread Pudding prend environ 130 minutes du début à la fin — environ 25 minutes de préparation et 105 minutes de cuisson.

Combien de calories contient Apple Gingerbread Bread Pudding ?

Apple Gingerbread Bread Pudding contient environ 272.9 calories par portion, avec environ 14 g de protéines, 11 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Apple Gingerbread Bread Pudding ?

Les principaux ingrédients de Apple Gingerbread Bread Pudding sont Gingerbread, Mcintosh Apple, Currants, Milk, Cream, Vanilla Bean. Consultez la liste complète avec les quantités ci-dessus.