Apple Gingerbread Recette

Warm spices mingle with juicy apples and crunchy pecans in this irresistible Apple Gingerbread Loaf. A perfect fall treat, this quick bread is studded with fruit and nuts, making it a delightful gift (if you can bear to part with it!). Easy to make and bursting with flavor, this recipe is a guaranteed crowd-pleaser.

Préparation 20 min

Cuisson 75 min

Calories 3563.6 kcal

Protéines 105g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Gingerbread

2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1 cup granulated sugar
1/2 cup vegetable oil
2 large eggs
1 cup unsweetened applesauce
1/2 cup buttermilk
2 tablespoons grated fresh ginger
1 cup raisins
1/2 cup chopped pecans
Powdered sugar
Cream cheese
Lemon juice
Lemon, Zest Of
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1 teaspoon vanilla extract

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Comment préparer Apple Gingerbread

Preheat oven to 325°F (160°C).
Grease and flour a 9x5 inch loaf pan.
In a large bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, 1/2 teaspoon ground ginger, 1/4 teaspoon ground nutmeg, and 1/2 teaspoon salt.
In a separate bowl, whisk together 1 cup granulated sugar, 1/2 cup vegetable oil, 2 large eggs, and 1 teaspoon vanilla extract until light and fluffy.
Stir in 1 cup unsweetened applesauce, 1/2 cup buttermilk, and 2 tablespoons grated fresh ginger.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
Gently fold in 1 cup raisins and 1/2 cup chopped pecans.
Pour batter into the prepared loaf pan.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Once cooled, drizzle with your favorite glaze (optional).

Nutrition Information (Approximate per serving)

Sodium

142 g

Sugar

834g

Fat

121g

Carbs

160g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Breads Fruit Oven Easy Nuts Quick Breads Apples Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apple Gingerbread ?

Apple Gingerbread prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Apple Gingerbread ?

Apple Gingerbread contient environ 3563.6 calories par portion, avec environ 105 g de protéines, 160 g de glucides et 256 g de lipides.

De quels ingrédients ai-je besoin pour Apple Gingerbread ?

Les principaux ingrédients de Apple Gingerbread sont All Purpose Flour, Kosher Salt, Baking Soda, Sugar, Vegetable Oil, Eggs. Consultez la liste complète avec les quantités ci-dessus.