Apple Hills Old Fashioned Apple Pie Recette

A taste of California's Apple Hill! This recipe recreates the legendary apple pie sold by a Camino, CA orchard for a fraction of the price. A family favorite, perfected over time, this pie boasts a flaky crust and a perfectly spiced, juicy apple filling. Get ready to experience apple pie perfection!

Préparation 60 min

Cuisson 105 min

Calories 265.6 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Hills Old Fashioned Apple Pie

1 recipe pie crust
1 cup apple juice
¾ cup granulated sugar + 1 tablespoon granulated sugar
¼ cup packed brown sugar
2 teaspoons ground cinnamon + 1 dash cinnamon
½ teaspoon ground nutmeg
2 tablespoons cornstarch
2 tablespoons lemon juice
2 tablespoons unsalted butter
6-8 medium apples
1 tablespoon milk or cream

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Comment préparer Apple Hills Old Fashioned Apple Pie

Prepare the pie crust (recipe not included, see recipe #237148) and chill for at least one hour.
In a medium saucepan, combine 1 cup apple juice, ¾ cup granulated sugar, ¼ cup packed brown sugar, 2 teaspoons ground cinnamon, ½ teaspoon ground nutmeg, and 2 tablespoons cornstarch. Bring to a boil over medium heat, stirring constantly until thickened (about 2-3 minutes).
Remove from heat and stir in 2 tablespoons lemon juice and 2 tablespoons unsalted butter.
Set aside 2 tablespoons of the apple filling for glazing the top crust after baking.
Gently toss 6-8 medium apples (peeled, cored, and sliced) with the remaining apple filling. Reserve 1 tablespoon of the apple filling to brush on the crust when the pie comes out of the oven.
Roll out half of the chilled pie crust and place it into a 9-inch pie plate, leaving a 1-inch overhang.
Pour the apple filling into the pie crust.
Roll out the remaining pie crust and place it over the filling. Trim the edges to ½-inch overhang.
Crimp and flute the edges of the crust. Use a fork to create a decorative edge if desired.
Cut several slits in the top crust to allow steam to escape.
Brush the top crust with 1 tablespoon of milk or cream.
Sprinkle 1 tablespoon of granulated sugar and a dash of cinnamon over the top crust.
Bake in a preheated oven at 375°F (190°C) for 50-60 minutes, or until the crust is golden brown and the filling is bubbly. If the crust begins to brown too quickly, cover the edges with foil.
Let the pie cool completely on a wire rack before slicing and serving. Brush with the reserved 1 tablespoon of apple filling.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

123g

Fat

14g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Pies And Tarts Desserts Fruit Pies Dietary Low Sodium Low Cholesterol Healthy 2 Low In Something Apples 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apple Hills Old Fashioned Apple Pie ?

Apple Hills Old Fashioned Apple Pie prend environ 165 minutes du début à la fin — environ 60 minutes de préparation et 105 minutes de cuisson.

Combien de calories contient Apple Hills Old Fashioned Apple Pie ?

Apple Hills Old Fashioned Apple Pie contient environ 265.6 calories par portion, avec environ 3 g de protéines, 15 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Apple Hills Old Fashioned Apple Pie ?

Les principaux ingrédients de Apple Hills Old Fashioned Apple Pie sont Pie Crust, Apple Juice, Sugar, Brown Sugar, Cinnamon, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.