Asparagus Gruyere Tart Recette

This elegant Asparagus Gruyere Tart is surprisingly simple to make, perfect for a stunning Easter brunch or any special occasion. Flaky pastry crust meets tender asparagus and nutty Gruyere cheese in a recipe that's as beautiful as it is delicious! Inspired by Canadian Living Magazine.

Préparation 20 min
Cuisson 40 min
Calories 288.1 kcal
Protéines 18g
Asparagus Gruyere Tart 132

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Asparagus Gruyere Tart

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Comment préparer Asparagus Gruyere Tart

  1. Preheat oven to 400°F (200°C). Line two baking sheets with parchment paper.
  2. Steam asparagus until tender-crisp (about 3 minutes). Immediately plunge into ice water to stop cooking. Pat completely dry.
  3. On a lightly floured surface, roll out each puff pastry sheet slightly larger than your baking sheet. Transfer to prepared baking sheets.
  4. Spread Dijon mustard evenly over each pastry, leaving a 1-inch border.
  5. Arrange asparagus spears neatly on the mustard, alternating ends for a visually appealing pattern.
  6. Sprinkle generously with grated Gruyere cheese and freshly ground black pepper.
  7. In a small bowl, whisk together the egg and milk.
  8. Lightly brush the egg wash over the pastry crust border.
  9. Bake for 18-20 minutes, rotating halfway through, until the pastry is golden brown and puffed, and the cheese is melted and bubbly.
  10. Let cool slightly before slicing each tart into 6 pieces. Serve warm or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

5g

Fat

31g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Asparagus Gruyere Tart ?

Asparagus Gruyere Tart prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Asparagus Gruyere Tart ?

Asparagus Gruyere Tart contient environ 288.1 calories par portion, avec environ 18 g de protéines, 6 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Asparagus Gruyere Tart ?

Les principaux ingrédients de Asparagus Gruyere Tart sont Asparagus, Puff Pastry, Dijon Mustard, Gruyere Cheese, Black Pepper, Egg. Consultez la liste complète avec les quantités ci-dessus.

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