Aunt Freed's Butter Pecan Dessert Recette

Indulge in this rich and irresistible Butter Pecan Dessert! Easy to make and endlessly customizable, this recipe is a crowd-pleaser for any occasion. The buttery pecan crust is perfectly complemented by a creamy pudding filling (use butter pecan, chocolate, coconut cream, or even pistachio for St. Patrick's Day!), topped with fluffy Cool Whip and crunchy pecans. This recipe is almost impossible to mess up, making it perfect for bakers of all levels. Prepare to be amazed by its deliciousness!

Préparation 20 min

Cuisson 60 min

Calories 463.5 kcal

Protéines 14g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aunt Freed's Butter Pecan Dessert

Flour
Margarine
1 cup chopped pecans
Cream Cheese
Powdered Sugar
8 ounces Cool Whip
6.8 ounces Instant Butter Pecan Pudding Mix
2 ½ cups milk
1 ½ cups graham cracker crumbs
½ cup brown sugar
6 tablespoons (3 ounces) melted butter

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Comment préparer Aunt Freed's Butter Pecan Dessert

**Prepare the Crust:** In a medium bowl, combine 1 ½ cups graham cracker crumbs, ½ cup brown sugar, ½ cup chopped pecans, and 6 tablespoons (3 ounces) melted butter. Mix until well combined. Press the mixture firmly into the bottom of an ungreased 13x9 inch baking pan.
**Bake the Crust:** Bake at 325°F (160°C) for 20-25 minutes, or until lightly golden brown. Let cool completely.
**Prepare the Filling:** While the crust is baking, prepare your chosen pudding according to package directions. We recommend using a 3.4 ounce package of instant pudding mix and 1 ¼ cups of milk.
**Layer the Dessert:** Spread the cooled pudding evenly over the cooled crust.
**Add the Next Layer:** In a separate bowl, whisk together another 3.4 ounce package of instant pudding and 1 ¼ cups of milk. Spread this second layer evenly over the pudding layer.
**Top it Off:** Spread 8 ounces of Cool Whip over the top. Sprinkle generously with additional chopped pecans (about ½ cup).

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

69g

Fat

66g

Carbs

11g

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Questions fréquentes

Combien de temps faut-il pour préparer Aunt Freed's Butter Pecan Dessert ?

Aunt Freed's Butter Pecan Dessert prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Aunt Freed's Butter Pecan Dessert ?

Aunt Freed's Butter Pecan Dessert contient environ 463.5 calories par portion, avec environ 14 g de protéines, 11 g de glucides et 53 g de lipides.

De quels ingrédients ai-je besoin pour Aunt Freed's Butter Pecan Dessert ?

Les principaux ingrédients de Aunt Freed's Butter Pecan Dessert sont Flour, Margarine, Pecans, Cream Cheese, Powdered Sugar, Cool Whip. Consultez la liste complète avec les quantités ci-dessus.