Aunt Sue's Smoky Cream Cheese Cheese Ball Recette

A holiday tradition for generations! This easy, crowd-pleasing cheese ball recipe has been a family favorite since Aunt Sue borrowed it from her telephone company coworker. It's the perfect appetizer for Christmas, New Year's, Easter, or any festive gathering. This classic recipe uses simple ingredients for a quick and delicious result. For an elevated version, try substituting prosciutto for beef, adding chopped roasted red peppers and minced black olives, and using higher-quality cream cheese. Get ready to impress your guests with this simple yet elegant recipe!

Préparation 35 min

Cuisson 15 min

Calories 585.7 kcal

Protéines 39g

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Aunt Sue's Smoky Cream Cheese Cheese Ball

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aunt Sue's Smoky Cream Cheese Cheese Ball

2 (8 ounce) packages cream cheese, softened
1 1/2 teaspoons Worcestershire sauce
1 teaspoon Accent seasoning
3 tablespoons green onions, finely chopped
1/2 pound Buddig original beef, finely chopped
1 1/2 cups chopped walnuts, divided
Ritz crackers
2 tablespoons chopped pimiento
1 (2 1/4 ounce) can chopped black olives, drained

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Comment préparer Aunt Sue's Smoky Cream Cheese Cheese Ball

Allow the cream cheese to soften to room temperature (approximately 20 minutes).
Finely chop the green onions and Buddig beef (or prosciutto).
In a medium bowl, thoroughly combine the softened cream cheese, chopped green onions, beef (or prosciutto), Worcestershire sauce, and Accent seasoning (if using).
If using, gently fold in the roasted red peppers and minced black olives.
Shape the mixture into a ball.
Roll the cheese ball in the chopped walnuts until completely coated.
Refrigerate for at least 30 minutes to allow flavors to meld and the cheese ball to firm up.
Serve with Ritz crackers or your favorite crackers.

Nutrition Information (Approximate per serving)

Sodium

60 g

Sugar

26g

Fat

63g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks American Spring Recipes Holiday Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Appetizers Eggs Dairy Easy Beginner Cook Spreads Cheese

Questions fréquentes

Combien de temps faut-il pour préparer Aunt Sue's Smoky Cream Cheese Cheese Ball ?

Aunt Sue's Smoky Cream Cheese Cheese Ball prend environ 50 minutes du début à la fin — environ 35 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Aunt Sue's Smoky Cream Cheese Cheese Ball ?

Aunt Sue's Smoky Cream Cheese Cheese Ball contient environ 585.7 calories par portion, avec environ 39 g de protéines, 13 g de glucides et 60 g de lipides.

De quels ingrédients ai-je besoin pour Aunt Sue's Smoky Cream Cheese Cheese Ball ?

Les principaux ingrédients de Aunt Sue's Smoky Cream Cheese Cheese Ball sont Cream Cheese, Worcestershire Sauce, Accent Seasoning, Green Onions, Buddig Beef, Walnuts. Consultez la liste complète avec les quantités ci-dessus.