Authentic Chinese Pork Chow Mein Recette

Craving takeout? Skip the delivery fees and make restaurant-quality Chinese Pork Chow Mein at home! This recipe is surprisingly easy and delivers a rich, savory flavor that's even better than your favorite takeout. Customize it to your liking – add extra soy sauce for a bolder taste, or include fresh garlic for an extra aromatic kick. Get ready to impress yourself and your family with this authentic and delicious dish!

Préparation 30 min
Cuisson 90 min
Calories 513.5 kcal
Protéines 88g
Authentic Chinese Pork Chow Mein 174

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Authentic Chinese Pork Chow Mein

  • 1 lb pork tenderloin
  • 2 cloves minced garlic
  • 3 tbsp cornstarch
  • 1 tbsp sugar
  • 5 tbsp soy sauce
  • 2 tbsp vegetable oil
  • 2 tbsp shortening
  • 1/4 cup cold water
  • 2 stalks chopped celery
  • 1/2 cup chopped onion
  • Molasses
  • 1/2 cup sliced water chestnuts
  • 1 cup bean sprouts
  • 1/2 cup sliced mushrooms
  • Salt and pepper to taste
  • 2 tbsp chopped green onions
  • 1 tbsp toasted slivered almonds
  • 1 1/2 cups chicken broth

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Comment préparer Authentic Chinese Pork Chow Mein

  1. Cut 1 lb pork tenderloin into thin strips.
  2. In a bowl, whisk together 2 tbsp cornstarch, 1 tbsp sugar, 1 tbsp soy sauce, and 2 tbsp vegetable oil.
  3. Add the pork strips to the marinade and toss to coat thoroughly. Marinate for at least 20 minutes (longer is better!).
  4. Heat 2 tbsp vegetable shortening in a wok or large skillet over medium-high heat.
  5. Add the marinated pork and brown lightly on all sides.
  6. (Optional) Add 2 cloves minced garlic and stir for 2 minutes.
  7. Pour in 4 tbsp soy sauce and 1 1/2 cups chicken broth.
  8. Bring to a simmer, then reduce heat to low, cover, and simmer for 45 minutes.
  9. Add 2 stalks celery (chopped) and 1/2 cup onion (chopped).
  10. Simmer for 15 minutes more.
  11. In a small bowl, whisk together 1 tbsp cornstarch and 1/4 cup cold water until smooth.
  12. Slowly pour the cornstarch slurry into the wok, stirring constantly until the sauce thickens.
  13. Stir in 1/2 cup water chestnuts (sliced), 1 cup bean sprouts, and 1/2 cup sliced mushrooms.
  14. Heat through until everything is tender-crisp.
  15. Season with salt and pepper to taste.
  16. Garnish with 2 tbsp chopped green onions and 1 tbsp toasted slivered almonds.
  17. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

55g

Fat

29g

Carbs

11g

Questions fréquentes

Combien de temps faut-il pour préparer Authentic Chinese Pork Chow Mein ?

Authentic Chinese Pork Chow Mein prend environ 120 minutes du début à la fin — environ 30 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Authentic Chinese Pork Chow Mein ?

Authentic Chinese Pork Chow Mein contient environ 513.5 calories par portion, avec environ 88 g de protéines, 11 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Authentic Chinese Pork Chow Mein ?

Les principaux ingrédients de Authentic Chinese Pork Chow Mein sont Lean Pork, Garlic Cloves, Cornstarch, Sugar, Soy Sauce, Vegetable Oil. Consultez la liste complète avec les quantités ci-dessus.

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