Transport yourself to a Southern kitchen with this heartwarming recipe for Baby Lima Beans and Corn! This classic side dish, often called 'butter beans,' is perfect for potlucks, buffets, or a cozy weeknight dinner. Made with tender baby lima beans, sweet corn, and savory bacon drippings, this recipe evokes the comforting flavors of home-cooked meals. Enjoy this simple yet delicious dish alongside fried chicken, ham, pork chops, or your favorite protein. Get ready to experience the taste of Grandma's table!
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Comment préparer Baby Lima Beans And Corn
In a medium-sized saucepan (approximately 2-quart), bring 4 cups of water to a boil.
Add 1 (16-ounce) bag of frozen baby lima beans, 2 tablespoons of bacon drippings, 1 teaspoon of salt, and 1/2 teaspoon of black pepper to the boiling water.
Cover the saucepan with a lid.
Reduce heat to low and simmer gently for 60 minutes, ensuring the water doesn't boil away completely. Add more water if needed, a little at a time.
After 60 minutes, stir in one (15-ounce) can of drained whole kernel corn.
Simmer for an additional 15 minutes.
Remove from heat and serve warm. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
14 g
Sugar
0g
Fat
13g
Carbs
11g
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Combien de temps faut-il pour préparer Baby Lima Beans And Corn ?
Baby Lima Beans And Corn prend environ 70 minutes du début à la fin — environ 5 minutes de préparation et 65 minutes de cuisson.
Combien de calories contient Baby Lima Beans And Corn ?
Baby Lima Beans And Corn contient environ 228.6 calories par portion, avec environ 16 g de protéines, 11 g de glucides et 11 g de lipides.
De quels ingrédients ai-je besoin pour Baby Lima Beans And Corn ?
Les principaux ingrédients de Baby Lima Beans And Corn sont Frozen Baby Lima Beans, Corn Kernels, Bacon Drippings, Water, Salt, Black Pepper. Consultez la liste complète avec les quantités ci-dessus.
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