Bacon Egg And Cheese Biscuit Recette

Say goodbye to tiny, overpriced frozen breakfast sandwiches! This recipe makes six HUGE, customizable Bacon, Egg & Cheese Biscuit sandwiches that are perfect for meal prepping. Bake the biscuits and eggs together for ultimate convenience. Freeze for grab-and-go breakfasts – simply defrost, microwave, and enjoy! Easily double the recipe for a dozen.

Préparation 20 min

Cuisson 27 min

Calories 341.6 kcal

Protéines 33g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon Egg And Cheese Biscuit

6 (2 ounce) refrigerated biscuits
6 slices canadian bacon
6 large eggs
2 tablespoons milk
salt to taste
pepper to taste
1/2 cup shredded cheddar cheese
non-stick cooking spray

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Comment préparer Bacon Egg And Cheese Biscuit

Preheat oven to 425°F (220°C).
Spray a 6-cup muffin tin with non-stick cooking spray.
In a medium bowl, whisk together 6 large eggs and 2 tablespoons milk.
Season with salt and pepper to taste.
Evenly divide the egg mixture among the muffin tin cups.
Bake for 8-10 minutes, or until eggs are set.
Immediately sprinkle with 1/2 cup shredded cheddar cheese (or your favorite cheese).
Remove from oven and let cool completely in the muffin tin.
While eggs cool, split the 6 biscuits in half.
Place 1 slice of Canadian bacon on each biscuit bottom.
Once the eggs are cool, place one egg on top of each slice of bacon.
Top with the remaining biscuit halves.
Wrap each sandwich individually in foil and freeze until ready to enjoy.
To reheat: Remove from freezer and place in the refrigerator overnight. In the morning, remove foil, wrap in a paper towel, and microwave at 70% power for 1-2 minutes, turning halfway through. Microwave times may vary.

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

Fat

28g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Bacon Egg And Cheese Biscuit ?

Bacon Egg And Cheese Biscuit prend environ 47 minutes du début à la fin — environ 20 minutes de préparation et 27 minutes de cuisson.

Combien de calories contient Bacon Egg And Cheese Biscuit ?

Bacon Egg And Cheese Biscuit contient environ 341.6 calories par portion, avec environ 33 g de protéines, 9 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Bacon Egg And Cheese Biscuit ?

Les principaux ingrédients de Bacon Egg And Cheese Biscuit sont Biscuits, Canadian Bacon, Eggs, Milk, Salt, Pepper. Consultez la liste complète avec les quantités ci-dessus.