Bacon Wrapped Beef Patties Recette

Elevate your burger game with these irresistible bacon-wrapped beef patties! Juicy ground beef, perfectly seasoned, and wrapped in crispy bacon – it's a flavor explosion in every bite. Serve them as is, on a bun with your favorite cheese, or as a delicious addition to your next BBQ. This family-favorite recipe is quick, easy, and guaranteed to impress!

Préparation 15 min

Cuisson 20 min

Calories 294.8 kcal

Protéines 45g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon Wrapped Beef Patties

12-18 slices bacon
2 large eggs
1/2 cup crushed saltines
1/4 cup finely chopped onion
1 teaspoon salt
1/2 teaspoon black pepper
1 pound ground beef
1/4 cup ketchup
2 tablespoons brown sugar
1 tablespoon Dijon mustard
6 toothpicks

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Comment préparer Bacon Wrapped Beef Patties

Preheat your broiler.
In a medium bowl, lightly beat 2 large eggs. Add 1/2 cup crushed saltines, 1/4 cup finely chopped onion, 1 teaspoon salt, and 1/2 teaspoon black pepper.
Add 1 pound ground beef to the bowl and gently mix until just combined. Be careful not to overmix.
Shape the mixture into six equal-sized patties (about 3/4 inch thick).
Wrap each patty with 2-3 slices of bacon, securing with a toothpick.
In a small bowl, whisk together 1/4 cup ketchup, 2 tablespoons brown sugar, and 1 tablespoon Dijon mustard.
Place the bacon-wrapped patties on a broiler pan lined with foil. Broil 3-4 inches from the heat for 6 minutes.
Flip the patties, brush generously with the ketchup mixture, and broil for another 6-7 minutes, or until the beef is cooked through (internal temperature of 160°F) and the bacon is crispy.
Remove the toothpicks and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

55 g

Sugar

37g

Fat

28g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Bacon 30 Minutes Or Less Time To Make Main Ingredient Preparation Beef Pork Ground Beef Meat

Questions fréquentes

Combien de temps faut-il pour préparer Bacon Wrapped Beef Patties ?

Bacon Wrapped Beef Patties prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Bacon Wrapped Beef Patties ?

Bacon Wrapped Beef Patties contient environ 294.8 calories par portion, avec environ 45 g de protéines, 4 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Bacon Wrapped Beef Patties ?

Les principaux ingrédients de Bacon Wrapped Beef Patties sont Shortcut Bacon, Eggs, Saltine, Onions, Salt, Pepper. Consultez la liste complète avec les quantités ci-dessus.