Bagel Lox And Egg Strata Recette

This incredibly satisfying and flavorful strata is perfect for brunch, holidays, or any large gathering! Flaky bagels, creamy eggs, smoky salmon (vegetarian-friendly!), and sharp Swiss cheese create a delightful combination that will impress your family and friends. Forget boring breakfast – this recipe is a showstopper!

Préparation 20 min

Cuisson 75 min

Calories 747 kcal

Protéines 71g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bagel Lox And Egg Strata

2 tablespoons butter
6-8 sliced bagels (about 6 cups)
4 ounces thinly sliced smoked salmon
2 cups shredded Swiss cheese
2 tablespoons chopped fresh chives
6 large eggs
1 cup milk
1 cup small curd cottage cheese
1/2 teaspoon black pepper

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Comment préparer Bagel Lox And Egg Strata

Preheat oven to 350°F (175°C).
Melt 2 tablespoons of butter and spread evenly in a 3-quart rectangular baking dish.
Arrange 6-8 sliced bagels (about 6 cups) evenly in the prepared dish.
Evenly distribute 4 ounces thinly sliced smoked salmon, 2 cups shredded Swiss cheese, and 2 tablespoons chopped fresh chives over the bagels.
In a large bowl, whisk together 6 large eggs, 1 cup milk, 1 cup small curd cottage cheese, and 1/2 teaspoon black pepper.
Pour the egg mixture evenly over the layered ingredients in the baking dish.
Gently press down on the strata with the back of a wooden spoon to ensure all ingredients are moistened.
Cover the dish and refrigerate overnight (or for at least 4 hours).
Bake uncovered for 45-50 minutes, or until the strata is set, the edges are puffed, and golden brown.
Let the strata stand for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

Fat

50g

Carbs

33g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Seafood Salmon Recipes American Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Bagel Lox And Egg Strata ?

Bagel Lox And Egg Strata prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Bagel Lox And Egg Strata ?

Bagel Lox And Egg Strata contient environ 747 calories par portion, avec environ 71 g de protéines, 33 g de glucides et 31 g de lipides.

De quels ingrédients ai-je besoin pour Bagel Lox And Egg Strata ?

Les principaux ingrédients de Bagel Lox And Egg Strata sont Butter, Bagels, Smoked Salmon, Swiss Cheese, Fresh Chives, Eggs. Consultez la liste complète avec les quantités ci-dessus.