Baileys Irish Cream Pancakes Recette

Indulge in the ultimate breakfast treat! These Baileys Irish Cream Pancakes, adapted from Yvonne Ruperti's "One Bowl Baking," are unbelievably fluffy thanks to cake flour and infused with the irresistible flavor of Baileys Irish Cream. Each bite is a cloud of creamy, boozy goodness. Perfect for a special brunch or a decadent weekend morning!

Préparation 10 min

Cuisson 30 min

Calories 931 kcal

Protéines 32g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baileys Irish Cream Pancakes

3 tablespoons unsalted butter, melted
2 tablespoons granulated sugar
1/2 teaspoon salt
1 large egg
1 1/4 cups milk
1/2 cup Baileys Irish Cream liqueur
1 1/2 cups cake flour
1 tablespoon baking powder
1 tablespoon butter (for cooking, plus more as needed)
Maple syrup (for serving)

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Comment préparer Baileys Irish Cream Pancakes

In a medium bowl, whisk together the melted butter, sugar, salt, and egg until well combined.
Whisk in the milk and Baileys Irish Cream liqueur until thoroughly incorporated.
Add the cake flour and baking powder to the wet ingredients. Stir gently until just combined; do not overmix.
Heat a large non-stick skillet or griddle over medium-low heat. Melt 1 tablespoon of butter in the skillet.
Pour 1/4 cup of batter onto the hot skillet for each pancake. Gently spread the batter into a disc shape.
Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles begin to form on the surface and the edges look set.
Repeat with the remaining batter, adding more butter to the skillet as needed.
Serve the Baileys Irish Cream Pancakes immediately, warm, with butter and your favorite syrup.

Nutrition Information (Approximate per serving)

Sodium

74 g

Sugar

52g

Fat

141g

Carbs

37g

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Questions fréquentes

Combien de temps faut-il pour préparer Baileys Irish Cream Pancakes ?

Baileys Irish Cream Pancakes prend environ 40 minutes du début à la fin — environ 10 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Baileys Irish Cream Pancakes ?

Baileys Irish Cream Pancakes contient environ 931 calories par portion, avec environ 32 g de protéines, 37 g de glucides et 71 g de lipides.

De quels ingrédients ai-je besoin pour Baileys Irish Cream Pancakes ?

Les principaux ingrédients de Baileys Irish Cream Pancakes sont Unsalted Butter, Granulated Sugar, Salt, Egg, Milk, Irish Cream. Consultez la liste complète avec les quantités ci-dessus.