Baked Beef Ravioli With Cheese Recette

Indulge in this cheesy, baked beef ravioli masterpiece! Perfectly baked ravioli in a rich sauce, topped with golden breadcrumbs. A comforting classic that's easy to make and endlessly customizable. Try it with mozzarella for a traditional Italian flavor, or use cheddar for a delicious American twist! Serve alongside a fresh green salad for a complete and satisfying meal.

Préparation 15 min

Cuisson 40 min

Calories 254.9 kcal

Protéines 20g

Note Soyez le premier

198

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Beef Ravioli With Cheese

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Beef Ravioli With Cheese? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Baked Beef Ravioli With Cheese

Preheat oven to 400°F (200°C).
Lightly grease an 8-inch square baking dish with cooking spray or butter.
In a large bowl, gently combine 1 pound cooked beef ravioli, 1 ½ cups marinara sauce, and 1 ½ cups shredded mozzarella cheese (or cheddar cheese for an American twist).
Pour the ravioli mixture into the prepared baking dish.
In a small bowl, combine ½ cup breadcrumbs and 2 tablespoons olive oil. Mix until evenly moistened.
Sprinkle the breadcrumb mixture evenly over the top of the ravioli.
Cover the baking dish with foil.
Bake for 20 minutes.
Remove the foil and bake for an additional 5-7 minutes, or until the topping is golden brown and the cheese is melted and bubbly.
Let stand for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

46g

Fat

23g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat European Italian American Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Main Dish Pasta Easy Pasta Rice And Grains Ravioli Tortellini

Questions fréquentes

Combien de temps faut-il pour préparer Baked Beef Ravioli With Cheese ?

Baked Beef Ravioli With Cheese prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Baked Beef Ravioli With Cheese ?

Baked Beef Ravioli With Cheese contient environ 254.9 calories par portion, avec environ 20 g de protéines, 7 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Baked Beef Ravioli With Cheese ?

Les principaux ingrédients de Baked Beef Ravioli With Cheese sont Beef Ravioli, Marinara Sauce, Mozzarella Cheese, Fresh Breadcrumb, Olive Oil. Consultez la liste complète avec les quantités ci-dessus.