Baked Eggs With Herbs Recette

Indulge in this elegant and flavorful baked egg recipe! Originally a spring supper dish made with goose eggs, this updated version uses readily available chicken eggs for a simpler, yet equally delicious experience. Two eggs per person create a perfectly portioned meal, ready in under 30 minutes. This recipe is perfect for a brunch, light lunch, or a sophisticated weeknight dinner.

Préparation 10 min

Cuisson 30 min

Calories 449.9 kcal

Protéines 47g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Eggs With Herbs

1 tablespoon butter, plus extra for serving
4 ounces (115g) grated Cheddar cheese
2 large eggs per person
Salt and black pepper, to taste
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh chives, ½ tablespoon chopped fresh thyme
4 tablespoons Double cream
Crusty bread, for serving

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Comment préparer Baked Eggs With Herbs

Preheat your oven to 350°F (175°C) or Gas Mark 4.
Lightly grease a large oven-safe dish (approximately 8x8 inches) with 1 tablespoon of butter. Sprinkle 4 ounces (115g) of grated cheese evenly over the base.
Carefully crack 2 large eggs per person into the dish, keeping the yolks intact. Season lightly with salt and pepper.
In a small bowl, combine 1 tablespoon of chopped fresh chives, 1 tablespoon of chopped fresh parsley, and ½ tablespoon of chopped fresh thyme. Sprinkle the herb mixture evenly over the eggs. Gently spoon 4 tablespoons of cream evenly over the egg yolks. Top with the remaining cheese.
Bake for 20-25 minutes, or until the egg whites are set and the yolks are lightly golden. Serve immediately with crusty bread and butter.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

104g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Main Dish

Questions fréquentes

Combien de temps faut-il pour préparer Baked Eggs With Herbs ?

Baked Eggs With Herbs prend environ 40 minutes du début à la fin — environ 10 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Baked Eggs With Herbs ?

Baked Eggs With Herbs contient environ 449.9 calories par portion, avec environ 47 g de protéines, 0 g de glucides et 58 g de lipides.

De quels ingrédients ai-je besoin pour Baked Eggs With Herbs ?

Les principaux ingrédients de Baked Eggs With Herbs sont Butter, Cheddar Cheese, Eggs, Salt And Black Pepper, Fresh Parsley, Mixed Fresh Herbs. Consultez la liste complète avec les quantités ci-dessus.