Bacon Cheddar Potato Soup Recette

Indulge in this creamy, dreamy Bacon Cheddar Potato Soup! This easy-to-make recipe delivers a thick, satisfying bowl of comfort food, perfect for a cozy night in. The rich cheddar cheese, crispy bacon, and tender potatoes create a flavor explosion that's unbelievably delicious. Serve with crusty French bread for a complete meal. Make ahead and reheat for effortless weeknight dinners!

Préparation 15 min
Cuisson 40 min
Calories 863.6 kcal
Protéines 55g
Bacon Cheddar Potato Soup 206

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon Cheddar Potato Soup

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Comment préparer Bacon Cheddar Potato Soup

  1. Chop the onion and celery. If using a food processor, pulse briefly to avoid over-processing.
  2. In a large saucepan or Dutch oven, melt 8 ounces (1 cup) of butter over medium heat. Add the onion and celery and sauté until softened, about 5-7 minutes.
  3. Add the cubed potatoes and chicken broth. Bring to a boil.
  4. Reduce heat to low, cover, and simmer for 15-20 minutes, or until the potatoes are tender.
  5. While the potatoes simmer, make the roux: In a separate small saucepan, melt the remaining 4 ounces (1/2 cup) of butter over low heat. Whisk in the flour and cook, stirring constantly, until the mixture is a light golden brown (about 2-3 minutes). Set aside.
  6. To the cooked potato mixture, gradually whisk in 1 cup of water and the heavy cream. Then, whisk in the roux until the soup thickens to your desired consistency.
  7. Stir in the shredded cheddar cheese, crumbled bacon, parsley, black pepper, and paprika.
  8. Cook over low heat, stirring constantly, until the cheese is melted and the soup is heated through. Remove from heat.
  9. Garnish with croutons, if desired. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

10g

Fat

211g

Carbs

10g

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Questions fréquentes

Combien de temps faut-il pour préparer Bacon Cheddar Potato Soup ?

Bacon Cheddar Potato Soup prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Bacon Cheddar Potato Soup ?

Bacon Cheddar Potato Soup contient environ 863.6 calories par portion, avec environ 55 g de protéines, 10 g de glucides et 108 g de lipides.

De quels ingrédients ai-je besoin pour Bacon Cheddar Potato Soup ?

Les principaux ingrédients de Bacon Cheddar Potato Soup sont Onion, Celery, Butter, Potatoes, Chicken Broth, Sharp Cheddar Cheese. Consultez la liste complète avec les quantités ci-dessus.

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