Baked Pancake Recette

Relive the nostalgic magic of a high school sleepover with this epic Baked Pancake recipe! Watch in amazement as it puffs up in the oven – sometimes perfectly, sometimes lopsidedly, but always deliciously! This simple recipe is a guaranteed crowd-pleaser, but don't forget the powdered sugar – it's the secret to unlocking its full, sweet potential. Get ready for a fun, easy baking experience!

Préparation 5 min

Cuisson 20 min

Calories 859.5 kcal

Protéines 47g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Pancake

2 tablespoons melted butter
1 cup all-purpose flour
1 cup milk
1 large egg
powdered sugar, for dusting
1 tablespoon baking powder
1 tablespoon granulated sugar
1/2 teaspoon salt

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Comment préparer Baked Pancake

Preheat your oven to 350°F (175°C). Grease a medium-sized oven-safe skillet or baking dish.
In a large bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
In a separate bowl, whisk together the milk, egg, and melted butter.
Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Don't overmix!
Pour the batter into the prepared skillet or baking dish.
Bake for 20-25 minutes, or until the pancake is golden brown and springs back when lightly touched.
Let cool slightly before dusting generously with powdered sugar and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

Fat

175g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Pancakes And Waffles Breakfast Lunch Snacks Dietary Low Sodium Low In Something Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Baked Pancake ?

Baked Pancake prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Baked Pancake ?

Baked Pancake contient environ 859.5 calories par portion, avec environ 47 g de protéines, 18 g de glucides et 93 g de lipides.

De quels ingrédients ai-je besoin pour Baked Pancake ?

Les principaux ingrédients de Baked Pancake sont Butter, Flour, Milk, Eggs, Powdered Sugar, 1 tablespoon baking powder. Consultez la liste complète avec les quantités ci-dessus.