Baked Seasoned Salmon Recette

This irresistible Baked Seasoned Salmon recipe, originally from the Coffeyville, KS hometown recipes column submitted by Frankie Roland, is a quick and easy weeknight dinner solution. Flaky salmon filets are perfectly seasoned and baked to juicy perfection in just 25 minutes. Get ready for a burst of flavor that will impress your family and friends!

Préparation 5 min
Cuisson 25 min
Calories 353.8 kcal
Protéines 47g
Baked Seasoned Salmon 223

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Seasoned Salmon

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Comment préparer Baked Seasoned Salmon

  1. Preheat your oven to 450°F (232°C).
  2. Arrange salmon filets in a shallow baking dish.
  3. In a small bowl, whisk together the olive oil, lemon juice, garlic, salt, pepper, and dill. Pour half of this mixture evenly over the salmon filets.
  4. Bake for 15 minutes. Then, baste the salmon with the remaining sauce and continue baking for another 5-10 minutes, or until the salmon is cooked through and flakes easily with a fork.
  5. Garnish with paprika and chopped fresh parsley before serving, if desired.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

2g

Fat

77g

Carbs

0g

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Seasoned Salmon ?

Baked Seasoned Salmon prend environ 30 minutes du début à la fin — environ 5 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Baked Seasoned Salmon ?

Baked Seasoned Salmon contient environ 353.8 calories par portion, avec environ 47 g de protéines, 0 g de glucides et 43 g de lipides.

De quels ingrédients ai-je besoin pour Baked Seasoned Salmon ?

Les principaux ingrédients de Baked Seasoned Salmon sont Salmon Fillet, Cider Vinegar, Worcestershire Sauce, Lemon Juice, Salt, Prepared Mustard. Consultez la liste complète avec les quantités ci-dessus.

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