Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce Recette

This recipe delivers a restaurant-quality baked salmon experience in your own kitchen! Flaky salmon fillets are baked to perfection and topped with a vibrant, creamy lime-jalapeño chive sauce that's both bright and subtly spicy. Easy to follow instructions and minimal prep time make this a perfect weeknight dinner.

Préparation 15 min
Cuisson 0 min
Calories 347.2 kcal
Protéines 71g
Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce 210

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce

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Comment préparer Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce

  1. Preheat oven to 500°F (260°C).
  2. Lightly butter a baking dish.
  3. Place salmon fillets (about 6 ounces each) in the dish, skin-side down.
  4. In a small bowl, whisk together 2 tablespoons lime juice and 1 tablespoon melted butter.
  5. Brush the lime-butter mixture evenly over the salmon.
  6. Sprinkle salmon with salt and freshly ground black pepper to taste.
  7. Let salmon stand at room temperature for 15 minutes.
  8. Bake for 9 minutes per inch of thickness, or until the fish is cooked through and flakes easily with a fork.
  9. While the salmon bakes, prepare the sauce:
  10. Melt 2 tablespoons butter in a heavy small saucepan over medium-low heat.
  11. Add 2-3 jalapeños, finely minced (adjust to your spice preference), and cook until softened, about 3 minutes, stirring occasionally.
  12. Stir in 1/2 cup sour cream until heated through. Do not boil.
  13. Add 1 tablespoon lime juice and season with salt and pepper to taste.
  14. Transfer baked salmon to a serving platter.
  15. Spoon the sauce generously over the salmon.
  16. Garnish with 2 tablespoons freshly chopped chives and lime wedges.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

8g

Fat

47g

Carbs

0g

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce ?

Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce prend environ 15 minutes du début à la fin — environ 15 minutes de préparation et 0 minutes de cuisson.

Combien de calories contient Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce ?

Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce contient environ 347.2 calories par portion, avec environ 71 g de protéines, 0 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce ?

Les principaux ingrédients de Baked Salmon With Lime Jalapeno Chive And Sour Cream Sauce sont Salmon Fillet, Fresh Lime Juice, Butter, Salt And Pepper, Jalapeno Chiles, Sour Cream. Consultez la liste complète avec les quantités ci-dessus.

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