Baked Dijon Salmon Recette

This recipe for Baked Dijon Honey Salmon is a family favorite, even the pickiest eaters will love it! It's incredibly easy to make (my teenage son makes it himself!), ready in under 30 minutes, and bursting with flavor. The Dijon mustard and honey glaze creates a perfectly crispy and flaky salmon fillet that's both sweet and savory. Perfect for a weeknight dinner or a special occasion!

Préparation 10 min

Cuisson 20 min

Calories 234.2 kcal

Protéines 69g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Dijon Salmon

1.5 pounds salmon fillets
2 tablespoons Dijon mustard
1 tablespoon honey
1 cup crushed corn flakes
2 tablespoons melted butter
1 tablespoon chopped fresh parsley
1 clove minced garlic
Salt to taste
Pepper to taste
Lemon wedges for serving

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Comment préparer Baked Dijon Salmon

Preheat oven to 400°F (200°C).
In a small bowl, whisk together 2 tablespoons Dijon mustard and 1 tablespoon honey.
Set aside.
In another bowl, combine 1 cup crushed corn flakes, 2 tablespoons melted butter, 1 tablespoon chopped fresh parsley, and 1 clove minced garlic.
Place salmon fillet(s) in a baking dish. Spread the Dijon-honey mixture evenly over the salmon.
Sprinkle the corn flake crumb mixture evenly over the Dijon-honey glazed salmon.
Season generously with salt and pepper to taste.
Bake for 10-15 minutes, or until the salmon is cooked through and flakes easily with a fork. Cooking time may vary depending on the thickness of the salmon fillets.
Serve immediately with lemon wedges.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

18g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes The Americas American Healthy Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Seafood Oven Easy Beginner Cook Fish One Dish Meal Equipment Presentation Served Hot

Questions fréquentes

Combien de temps faut-il pour préparer Baked Dijon Salmon ?

Baked Dijon Salmon prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Baked Dijon Salmon ?

Baked Dijon Salmon contient environ 234.2 calories par portion, avec environ 69 g de protéines, 2 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Baked Dijon Salmon ?

Les principaux ingrédients de Baked Dijon Salmon sont Salmon Fillets, Mustard, Honey, Corn Flake Crumbs, Butter, Fresh Parsley. Consultez la liste complète avec les quantités ci-dessus.