Banana Orange Nutmeg Bread Recette

Moist and delicious Banana Orange Nutmeg Bread! This irresistible fruit bread recipe combines the sweetness of ripe bananas and oranges with the warm spice of nutmeg. Perfect for breakfast, brunch, or an afternoon snack. Easy to make and guaranteed to be a crowd-pleaser!

Préparation 20 min
Cuisson 100 min
Calories 297 kcal
Protéines 9g
Note Soyez le premier
Banana Orange Nutmeg Bread 208

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Orange Nutmeg Bread

  • 3 ripe bananas, pureed
  • 1/2 cup walnuts, pulverized
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1/4 cup fresh orange juice
  • 1 tablespoon grated orange peel
  • 1/2 cup raisins

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Comment préparer Banana Orange Nutmeg Bread

  1. Preheat oven to 325°F (160°C). Grease and flour a 9x5-inch loaf pan.
  2. Puree bananas in a blender until smooth.
  3. In a separate bowl, pulverize walnuts in a blender or food processor until finely ground.
  4. In a medium bowl, whisk together flour, baking powder, baking soda, nutmeg, and salt.
  5. In a large bowl, cream together softened butter and sugar until light and fluffy.
  6. Beat in the egg, orange juice, and orange peel until well combined.
  7. Gradually add the dry ingredients to the wet ingredients, alternating with the pureed bananas, beginning and ending with the dry ingredients. Mix until just combined. Do not overmix.
  8. Stir in the raisins.
  9. Pour batter into the prepared loaf pan.
  10. Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean. If the bread starts browning too quickly, loosely tent it with foil.
  11. Let the bread cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

109g

Fat

19g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Breads Fruit Easy Beginner Cook Quick Breads Tropical Fruit Bananas 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Banana Orange Nutmeg Bread ?

Banana Orange Nutmeg Bread prend environ 120 minutes du début à la fin — environ 20 minutes de préparation et 100 minutes de cuisson.

Combien de calories contient Banana Orange Nutmeg Bread ?

Banana Orange Nutmeg Bread contient environ 297 calories par portion, avec environ 9 g de protéines, 14 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Banana Orange Nutmeg Bread ?

Les principaux ingrédients de Banana Orange Nutmeg Bread sont Bananas, Walnuts, Flour, Baking Powder, Baking Soda, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.

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