Banana Whole Wheat Bread Recette

Moist and delicious banana whole wheat bread, perfect for toast, sandwiches, or enjoying on its own! This recipe uses simple ingredients and delivers a hearty, wholesome loaf bursting with banana flavor. Try it with your favorite peanut butter or cream cheese for a truly satisfying treat!

Préparation 20 min
Cuisson 195 min
Calories 971.4 kcal
Protéines 55g
Note Soyez le premier
Banana Whole Wheat Bread 140

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Whole Wheat Bread

  • Not in recipe
  • Not in recipe, vegetable oil used instead
  • Not in recipe, brown sugar used instead
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups whole wheat flour
  • Not in recipe
  • 3 ripe bananas (mashed)
  • Not in recipe
  • 1/2 teaspoon salt
  • Not in recipe, baking soda and baking powder used instead
  • 1/4 cup vegetable oil
  • 1/2 cup brown sugar
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 cup chopped walnuts (optional)

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Comment préparer Banana Whole Wheat Bread

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, mash the bananas with a fork until mostly smooth.
  3. Add the eggs, oil, and vanilla extract to the mashed bananas and mix well.
  4. In a separate bowl, whisk together the whole wheat flour, sugar, baking soda, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the chopped walnuts (optional).
  7. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

171g

Fat

35g

Carbs

62g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Healthy Breads Fruit Bread Machine Easy Kosher Dietary Yeast Tropical Fruit Bananas Equipment Small Appliance Number Of Servings 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Banana Whole Wheat Bread ?

Banana Whole Wheat Bread prend environ 215 minutes du début à la fin — environ 20 minutes de préparation et 195 minutes de cuisson.

Combien de calories contient Banana Whole Wheat Bread ?

Banana Whole Wheat Bread contient environ 971.4 calories par portion, avec environ 55 g de protéines, 62 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Banana Whole Wheat Bread ?

Les principaux ingrédients de Banana Whole Wheat Bread sont Water, Butter, Honey, Egg, Vanilla, Whole Wheat Flour. Consultez la liste complète avec les quantités ci-dessus.

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