Ingrédients pour Bananas Foster Coffee Cake
- 2 1/2 cups all-purpose flour
- 2 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 3 ripe bananas
- 1/2 cup banana liqueur (1/4 cup for cake batter, 1/4 cup for glaze)
- Not found in recipe
- 1 tsp vanilla extract
- 1 1/2 cups unsalted butter (1 cup for cake, 1/2 cup for glaze)
- 1 3/4 cups granulated sugar
- 4 large eggs
- 1 cup shredded coconut
- 1/2 cup chopped walnuts
- Powdered sugar, for dusting (optional)
- 3 ripe bananas
- Not found in recipe
- 1/2 cup packed brown sugar
- 1/4 cup heavy cream
- 1/2 cup chopped pecans (optional alternative to walnuts)
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Comment préparer Bananas Foster Coffee Cake
- Preheat oven to 350°F (175°C). Grease and flour a 12-cup Bundt pan.
- In a medium bowl, whisk together 2 1/2 cups all-purpose flour, 2 tsp baking powder, 1 tsp baking soda, 1/2 tsp salt, 1 tsp ground cinnamon, and 1/4 tsp ground nutmeg. Set aside.
- In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 3/4 cups granulated sugar until light and fluffy (about 5 minutes).
- Beat in 4 large eggs, one at a time, then stir in 1 tsp vanilla extract.
- In a separate bowl, mash 3 ripe bananas with 1/4 cup banana liqueur.
- Gradually add the dry ingredients and the banana mixture to the wet ingredients alternately, beginning and ending with the dry ingredients. Mix until just combined.
- Stir in 1 cup shredded coconut and 1/2 cup chopped pecans or walnuts.
- Pour batter into the prepared pan and spread evenly.
- Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean. If the cake browns too quickly, loosely cover with foil.
- Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
- **Bananas Foster Glaze:** In a small saucepan, combine 1/2 cup (1 stick) unsalted butter, 1/2 cup packed brown sugar, 1/4 cup banana liqueur, and 1/4 cup heavy cream. Bring to a simmer over medium heat, stirring constantly, until the sugar is dissolved and the sauce is smooth.
- Once the cake is completely cool, drizzle the Bananas Foster glaze over the top. Dust with powdered sugar, if desired.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
155g
Fat
77g
Carbs
22g
