Ingrédients pour Becky's Breakfast Rounds
- 2 tablespoons peanut butter
- Raisins
- English Muffins
- Red Apple
- 1 tablespoon brown sugar
- 1 tablespoon margarine
- Ground Cinnamon
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Comment préparer Becky's Breakfast Rounds
- Split the English muffins and spread 1 tablespoon of peanut butter onto each half.
- Arrange apple slices and raisins on top of the peanut butter on each muffin half.
- In a microwave-safe bowl, combine brown sugar, margarine, and cinnamon.
- Microwave on high for 30-second intervals, stirring well after each interval, until the mixture is melted and smooth (about 1-2 minutes total).
- Drizzle the cinnamon mixture evenly over the apple slices on each muffin half.
- Serve immediately and enjoy! Mmmmmm--
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
57g
Fat
11g
Carbs
9g