Beef And Bean Casserole Recette

This hearty Beef and Bean Casserole is a comforting classic, perfect for a family dinner or a potluck. Tender beef, savory beans, and creamy potatoes come together in a cheesy, baked delight. Easy to make and always a crowd-pleaser!

Préparation 20 min
Cuisson 55 min
Calories 851 kcal
Protéines 86g
Note Soyez le premier
Beef And Bean Casserole 95

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Beef And Bean Casserole

  • Not found in recipe
  • 1 lb ground beef
  • Not found in recipe (recipe uses 1 (10.75 ounce) can condensed cream of mushroom soup)
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • 2 lbs potatoes (peeled, boiled and sliced; not instant)
  • 1 cup shredded cheddar cheese
  • 1 (15-ounce) can kidney beans (drained and rinsed)
  • 1 (10.75 ounce) can condensed cream of mushroom soup

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Comment préparer Beef And Bean Casserole

  1. Brown 1 lb ground beef in a large skillet over medium-high heat. Drain off any excess fat.
  2. Preheat oven to 350°F (175°C).
  3. In a large bowl, combine the browned beef, 1 (15-ounce) can of kidney beans (drained and rinsed), 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Pour the beef and bean mixture into a greased 9x13 inch baking dish.
  5. Prepare 2 lbs of potatoes according to package directions (usually peeled, boiled and sliced).
  6. Arrange the sliced potatoes in a single layer over the beef and bean mixture, completely covering the top.
  7. Bake for 30 minutes.
  8. Sprinkle 1 cup of shredded cheddar cheese over the potatoes.
  9. Bake for an additional 10 minutes, or until the cheese is melted and bubbly and the potatoes are tender.

Nutrition Information (Approximate per serving)

Sodium

70 g

Sugar

43g

Fat

78g

Carbs

33g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Bean & Lentil Recipes The Americas American Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Casseroles Main Dish Beef Vegetables American Oven Easy Beginner Cook Potluck One Dish Meal Midwestern Inexpensive Ground Beef Meat Green Yellow Beans To Go Equipment Presentation Served Hot

Questions fréquentes

Combien de temps faut-il pour préparer Beef And Bean Casserole ?

Beef And Bean Casserole prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Beef And Bean Casserole ?

Beef And Bean Casserole contient environ 851 calories par portion, avec environ 86 g de protéines, 33 g de glucides et 48 g de lipides.

De quels ingrédients ai-je besoin pour Beef And Bean Casserole ?

Les principaux ingrédients de Beef And Bean Casserole sont French Style Green Beans, Ground Beef, Tomato Soup, Pepper, Salt, Instant Mashed Potatoes. Consultez la liste complète avec les quantités ci-dessus.

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