Basque Style Potatoes Recette

Experience the vibrant flavors of the French-Spanish border with this irresistible Basque-style potato recipe! Sweet pimentos and fragrant garlic create a simple yet sensational side dish that's perfect for any occasion. Tender potatoes simmered to perfection – you'll be amazed! Thanks to Nick of Emazing for sharing this gem!

Préparation 15 min
Cuisson 25 min
Calories 211.9 kcal
Protéines 11g
Note Soyez le premier
Basque Style Potatoes 199

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Basque Style Potatoes

  • 2 tablespoons olive oil
  • 1/2 cup chopped onion
  • 2 cloves minced garlic
  • fresh parsley, for garnish (optional)
  • 1 red pimento pepper, finely chopped
  • 1/4 teaspoon salt, plus more to taste; freshly ground black pepper to taste
  • 1 pound small red potatoes, quartered
  • 1/2 cup chicken broth
  • 1/2 teaspoon smoked paprika

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Comment préparer Basque Style Potatoes

  1. Heat 2 tablespoons of olive oil in a large, heavy-bottomed skillet over medium heat.
  2. Add 1/2 cup chopped onion and 2 cloves minced garlic. Cook, stirring occasionally, until softened, about 5 minutes.
  3. Add 1 red pimento pepper, finely chopped, and 1/2 teaspoon smoked paprika. Stir to combine and cook for 1 minute more.
  4. Add 1 pound small red potatoes, quartered; 1/2 cup chicken broth; and 1/4 teaspoon salt. Stir to coat.
  5. Bring to a simmer, then reduce heat to low, cover, and cook for 20-25 minutes, or until potatoes are tender and the liquid has reduced slightly. Stir occasionally to prevent sticking.
  6. Taste and adjust seasoning with salt and freshly ground black pepper as needed. Garnish with fresh parsley (optional) before serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

11g

Fat

3g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes European French Mediterranean Gluten Free One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Breakfast Lunch Potatoes Vegetables French Spanish Easy European Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Basque Style Potatoes ?

Basque Style Potatoes prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Basque Style Potatoes ?

Basque Style Potatoes contient environ 211.9 calories par portion, avec environ 11 g de protéines, 13 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Basque Style Potatoes ?

Les principaux ingrédients de Basque Style Potatoes sont Olive Oil, Onion, Garlic, Parsley, Pimiento, Salt And Pepper. Consultez la liste complète avec les quantités ci-dessus.

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