Beer Batter Fish Recette

Crispy, golden-fried fish fillets, made with a light and flavorful beer batter. This recipe, originally from a beer store (and if it's good enough for them, it's good enough for us!), delivers a restaurant-quality meal in just minutes. Perfect for a quick weeknight dinner or a fun Friday night feast!

Préparation 15 min
Cuisson 10 min
Calories 309.8 kcal
Protéines 51g
Beer Batter Fish 234

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Beer Batter Fish

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Beer Batter Fish? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Beer Batter Fish

  1. In a medium bowl, whisk together the flour, cornstarch, baking powder, salt, and pepper.
  2. Gradually whisk in the beer until a smooth batter forms. Do not overmix; a few lumps are okay.
  3. Gently dip each fish fillet into the batter, ensuring it's fully coated.
  4. Heat the oil in a large skillet over medium-high heat. The oil is ready when a small piece of batter sizzles immediately.
  5. Carefully place the battered fish fillets in the hot oil, ensuring not to overcrowd the pan. Fry for 2-3 minutes per side, or until golden brown and cooked through.
  6. Remove the fish from the skillet and place it on a wire rack or paper towel-lined plate to drain excess oil.
  7. Serve immediately with your favorite sides, such as tartar sauce, lemon wedges, and french fries.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

0g

Fat

6g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Beer Batter Fish ?

Beer Batter Fish prend environ 25 minutes du début à la fin — environ 15 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Beer Batter Fish ?

Beer Batter Fish contient environ 309.8 calories par portion, avec environ 51 g de protéines, 11 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Beer Batter Fish ?

Les principaux ingrédients de Beer Batter Fish sont Flour, Beer, Eggs, Ground Pepper, Onion Powder, Turmeric. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis