Bev's Spaghetti Sauce Recette

This family-favorite spaghetti sauce recipe has been perfected over years of culinary love! Incredibly easy to make, yet bursting with flavor, this recipe is guaranteed to become a staple in your kitchen. Get ready for rave reviews – your family will be begging for more! Prepare for an unforgettable taste sensation.

Préparation 20 min
Cuisson 105 min
Calories 565.1 kcal
Protéines 77g
Note Soyez le premier
Bev's Spaghetti Sauce 91

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bev's Spaghetti Sauce

  • 1 pound ground beef
  • 2 tablespoons olive oil + 1 tablespoon olive oil (for mushrooms)
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 2 bay leaves
  • 1 teaspoon dried oregano
  • Dried Basil
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • Ground Pepper
  • 6 ounces tomato paste
  • 28 ounces tomato sauce
  • 28 ounces canned diced tomatoes (undrained)
  • Fresh Mushrooms
  • Parmesan Cheese

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Comment préparer Bev's Spaghetti Sauce

  1. Heat 2 tablespoons of olive oil in a large pot over medium-high heat. Add 1 pound of ground beef, 1 medium onion (chopped), and 4 cloves of garlic (minced). Cook until beef is browned, breaking it up with a spoon. Add 2 bay leaves, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1 teaspoon Italian seasoning, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  2. Stir in 6 ounces of tomato paste, 28 ounces of tomato sauce, and 28 ounces of diced tomatoes (canned, undrained).
  3. Bring the mixture to a simmer over medium heat, stirring occasionally.
  4. Reduce heat to low, cover, and simmer for 1 hour and 45 minutes, stirring occasionally.
  5. While the sauce simmers, cook your favorite spaghetti according to package directions.
  6. Sauté 8 ounces of sliced mushrooms in 1 tablespoon of olive oil until tender.
  7. Serve the spaghetti topped with the sauce, sautéed mushrooms, and grated Parmesan cheese to taste.

Nutrition Information (Approximate per serving)

Sodium

93 g

Sugar

85g

Fat

55g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Mushroom Recipes European Italian The Americas American

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Sauces Condiments Etc Vegetables Stove Top Dietary Tomatoes Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Bev's Spaghetti Sauce ?

Bev's Spaghetti Sauce prend environ 125 minutes du début à la fin — environ 20 minutes de préparation et 105 minutes de cuisson.

Combien de calories contient Bev's Spaghetti Sauce ?

Bev's Spaghetti Sauce contient environ 565.1 calories par portion, avec environ 77 g de protéines, 10 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Bev's Spaghetti Sauce ?

Les principaux ingrédients de Bev's Spaghetti Sauce sont Ground Beef, Olive Oil, Onion, Garlic, Bay Leaves, Oregano. Consultez la liste complète avec les quantités ci-dessus.

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