Blueberry Lemon Cupcakes Recette

Delight your taste buds with these zesty Blueberry Lemon Cupcakes! This incredibly versatile recipe lets you unleash your creativity. Swap lemon for lime and blueberries for strawberries, or try an orange and raspberry combo – the possibilities are endless! We recommend topping with a classic vanilla buttercream frosting, but a vibrant lemon-extract frosting would be equally delicious. Get ready for a burst of sunshine in every bite!

Préparation 20 min

Cuisson 35 min

Calories 144.9 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blueberry Lemon Cupcakes

1 cup (2 sticks) vegan butter substitute
1 3/4 cups granulated sugar
1/2 cup unsweetened applesauce
2 1/2 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon salt
1 cup soy milk
zest of 1 large lemon
juice of 1 large lemon
1 cup fresh blueberries

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Comment préparer Blueberry Lemon Cupcakes

Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
In a large bowl, cream together 1 cup (2 sticks) vegan butter substitute, 1 ¾ cups granulated sugar, and ½ cup unsweetened applesauce until light and fluffy.
In a separate bowl, whisk together 2 ½ cups all-purpose flour, 2 teaspoons baking soda, and ½ teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, alternating with 1 cup soy milk, beginning and ending with the dry ingredients. Mix until just combined.
Stir in the zest and juice of 1 large lemon.
Gently fold in 1 cup fresh blueberries.
Fill cupcake liners ¾ full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely before frosting.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

72g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Vegan Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Cupcakes Desserts Fruit Oven Cakes Berries Citrus Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Blueberry Lemon Cupcakes ?

Blueberry Lemon Cupcakes prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Blueberry Lemon Cupcakes ?

Blueberry Lemon Cupcakes contient environ 144.9 calories par portion, avec environ 4 g de protéines, 11 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Blueberry Lemon Cupcakes ?

Les principaux ingrédients de Blueberry Lemon Cupcakes sont Butter Substitute, Sugar, Applesauce, Flour, Baking Soda, Salt. Consultez la liste complète avec les quantités ci-dessus.