Breaded Sea Scallops Recette

Transform ordinary scallops into a crispy, golden-brown delight! This quick and easy recipe is perfect for even picky eaters, ensuring tender scallops with a satisfyingly crunchy breading. Adapted from a quick cooking method, this recipe is a guaranteed family pleaser.

Préparation 5 min
Cuisson 15 min
Calories 426.6 kcal
Protéines 54g
Breaded Sea Scallops 69

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Breaded Sea Scallops

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Breaded Sea Scallops? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Breaded Sea Scallops

  1. Crack 1 large egg into a bowl and whisk until light and frothy.
  2. In a separate shallow dish, combine 1 cup potato flakes, ½ cup breadcrumbs, ½ teaspoon salt, and ¼ teaspoon black pepper.
  3. Dip each scallop into the beaten egg, ensuring it's fully coated. Then, dredge in the potato flake and breadcrumb mixture, pressing gently to adhere.
  4. Heat 2 tablespoons of butter and 1 tablespoon of olive oil in a large skillet over medium heat. The butter will add richness and the oil will help prevent burning.
  5. Add the scallops to the hot skillet in a single layer, avoiding overcrowding. Cook for 4-5 minutes per side, or until the scallops are opaque and the breading is golden brown and crispy. Adjust heat as needed to prevent burning.

Nutrition Information (Approximate per serving)

Sodium

60 g

Sugar

6g

Fat

47g

Carbs

9g

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Breaded Sea Scallops ?

Breaded Sea Scallops prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Breaded Sea Scallops ?

Breaded Sea Scallops contient environ 426.6 calories par portion, avec environ 54 g de protéines, 9 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour Breaded Sea Scallops ?

Les principaux ingrédients de Breaded Sea Scallops sont Eggs, Potato Flakes, Seasoned Bread Crumbs, Salt, Pepper, Sea Scallops. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis