Breakfast Sausage And Egg Casserole Recette

This incredible Breakfast Sausage and Egg Casserole is a crowd-pleaser perfect for brunch, a lazy weekend breakfast, or even a fun 'breakfast for dinner' night! Inspired by a beloved 20-year-old recipe, this make-ahead casserole is easy to assemble the night before, saving you precious morning time. Imagine waking up to the aroma of savory sausage and fluffy eggs – pure breakfast bliss! The perfect blend of savory and comforting, this casserole is guaranteed to become a family favorite.

Préparation 20 min

Cuisson 60 min

Calories 689.4 kcal

Protéines 74g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Breakfast Sausage And Egg Casserole

Country Sausage
8 large eggs
1 cup milk
1/4 teaspoon salt
Dry Mustard
Stale Bread
1/2 cup shredded cheddar cheese
Onions

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Comment préparer Breakfast Sausage And Egg Casserole

Brown 1 lb breakfast sausage in a large skillet over medium heat, breaking it up with a spoon. Cook until browned and cooked through, about 8-10 minutes.
Drain off any excess grease from the cooked sausage.
Preheat oven to 350°F (175°C).
Spread the cooked sausage evenly across the bottom of an 11x7x2 inch baking dish.
In a large bowl, whisk together 8 large eggs, 1 cup milk, 1/2 cup shredded cheddar cheese, 1/4 cup chopped green onions, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
Pour the egg mixture evenly over the sausage in the baking dish.
Bake for 45-50 minutes, or until the casserole is set and lightly golden brown. Let stand for 10 minutes before serving.
Garnish with extra cheese and green onions before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

68 g

Sugar

Fat

103g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Breakfast Main Dish Eggs Dairy Eggs Brunch Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Breakfast Sausage And Egg Casserole ?

Breakfast Sausage And Egg Casserole prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Breakfast Sausage And Egg Casserole ?

Breakfast Sausage And Egg Casserole contient environ 689.4 calories par portion, avec environ 74 g de protéines, 3 g de glucides et 84 g de lipides.

De quels ingrédients ai-je besoin pour Breakfast Sausage And Egg Casserole ?

Les principaux ingrédients de Breakfast Sausage And Egg Casserole sont Country Sausage, Eggs, Milk, Salt, Dry Mustard, Stale Bread. Consultez la liste complète avec les quantités ci-dessus.