Brie And Artichoke Dip Recette

This irresistible Brie and Artichoke Dip is a guaranteed party hit! Inspired by a beloved family recipe, this version boasts creamy brie, tender artichoke hearts, and a blend of savory spices. Perfect for gatherings, game nights, or a cozy night in, this dip is incredibly easy to make and always disappears quickly. Get ready for rave reviews!

Préparation 15 min

Cuisson 40 min

Calories 268.5 kcal

Protéines 18g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Brie And Artichoke Dip

14 ounces chopped artichoke hearts (canned, drained)
8 ounces cream cheese (softened)
1/2 cup mayonnaise
1 teaspoon onion powder
1 teaspoon dried oregano
1/2 teaspoon kosher salt
1/4 teaspoon fresh coarse ground black pepper
1 clove garlic (minced)
8 ounces brie cheese, cut into 1/2-inch cubes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Brie And Artichoke Dip? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Brie And Artichoke Dip

Preheat oven to 350°F (175°C).
In a large mixing bowl, combine 8 ounces of cream cheese (softened), 1/2 cup mayonnaise, 1 teaspoon onion powder, 1 teaspoon dried oregano, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1 clove garlic (minced) until smooth and creamy.
Gently fold in 14 ounces of chopped artichoke hearts (canned, drained).
Add 8 ounces of brie cheese, cut into 1/2-inch cubes, and stir until just combined. Don't overmix!
Pour the mixture into a greased 9x13 inch baking dish.
Bake for 25-30 minutes, or until the dip is bubbly and golden brown around the edges.
Let cool slightly before serving with crusty bread, crackers, or vegetable sticks.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

10g

Fat

47g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Side Dishes European French The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Appetizers Eggs Dairy Vegetables Dips Cheese Dietary Low Carb Low In Something Artichoke

Questions fréquentes

Combien de temps faut-il pour préparer Brie And Artichoke Dip ?

Brie And Artichoke Dip prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Brie And Artichoke Dip ?

Brie And Artichoke Dip contient environ 268.5 calories par portion, avec environ 18 g de protéines, 4 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Brie And Artichoke Dip ?

Les principaux ingrédients de Brie And Artichoke Dip sont Artichoke Bottoms, Cream Cheese, Mayonnaise, Onion Powder, Dried Oregano, Kosher Salt. Consultez la liste complète avec les quantités ci-dessus.