Brownie Bottom Pie Recette

Indulge your chocolate cravings with this decadent Brownie Bottom Chocolate Pudding Pie! A rich, fudgy brownie crust is topped with creamy chocolate pudding and a cloud of whipped cream. This easy-to-make pie is guaranteed to be a crowd-pleaser – perfect for birthdays, holidays, or any special occasion (or weeknight!). Get ready for a chocolate explosion!

Préparation 20 min

Cuisson 50 min

Calories 433.4 kcal

Protéines 15g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Brownie Bottom Pie

Semisweet Baking Chocolate
Margarine
1 ¾ cups granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
½ cup chopped walnuts or pecans (optional)
2 cups cold milk
Chocolate Flavor Instant Pudding And Pie Filling Mix
Cool Whip

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Comment préparer Brownie Bottom Pie

Preheat oven to 350°F (175°C).
Grease and flour a 9-inch pie plate.
In a large microwave-safe bowl, combine 1 cup (2 sticks) unsalted butter and 8 ounces of unsweetened baker's chocolate. Microwave in 30-second intervals, stirring until completely melted and smooth.
Remove from microwave and stir in 1 ¾ cups granulated sugar, 2 large eggs, and 1 teaspoon vanilla extract.
In a separate bowl, whisk together 1 cup all-purpose flour and ½ cup chopped walnuts or pecans (optional).
Gently fold the dry ingredients into the wet ingredients until just combined.
Pour batter into the prepared pie plate and spread evenly.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Let the brownie crust cool completely on a wire rack.
While the crust is cooling, prepare the pudding: In a large bowl, whisk together 2 cups cold milk and two (3.4 ounce) packages of instant chocolate pudding mix until smooth and creamy.
Let the pudding stand for 2 minutes to thicken slightly.
Pour the chocolate pudding over the cooled brownie crust and spread evenly.
Refrigerate for at least 2 hours, or until the pudding is set.
Top with whipped cream and garnish with grated baker's chocolate before serving.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

159g

Fat

31g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Low Protein Pies And Tarts Desserts Pies Dietary Low Cholesterol Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Brownie Bottom Pie ?

Brownie Bottom Pie prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Brownie Bottom Pie ?

Brownie Bottom Pie contient environ 433.4 calories par portion, avec environ 15 g de protéines, 20 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Brownie Bottom Pie ?

Les principaux ingrédients de Brownie Bottom Pie sont Semisweet Baking Chocolate, Margarine, Sugar, Eggs, Vanilla, Flour. Consultez la liste complète avec les quantités ci-dessus.