This vibrant summer salad bursts with fresh, garden-inspired flavors! A beloved family recipe, perfected over 10 years, this easy-to-make dish features juicy tomatoes, fragrant basil, and crusty bread for a taste of summer you won't forget. Perfect as a light lunch, side dish, or appetizer.
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Comment préparer Bruschetta Salad
Preheat oven to 375°F (190°C).
Slice baguette into 1/2-inch thick slices. Brush with olive oil and bake for 8-10 minutes, or until lightly golden and crisp.
While bread is baking, dice tomatoes and finely chop basil.
In a large bowl, combine diced tomatoes, chopped basil, minced garlic, balsamic vinegar, olive oil, salt, and pepper.
Once bread is cooled slightly, cut into bite-sized pieces and add to the salad.
Gently toss all ingredients to combine.
Serve immediately and enjoy!
Nutrition Information(Approximate per serving)
Sodium
47 g
Sugar
28g
Fat
25g
Carbs
9g
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Combien de temps faut-il pour préparer Bruschetta Salad ?
Bruschetta Salad prend environ 25 minutes du début à la fin — environ 15 minutes de préparation et 10 minutes de cuisson.
Combien de calories contient Bruschetta Salad ?
Bruschetta Salad contient environ 315.7 calories par portion, avec environ 21 g de protéines, 9 g de glucides et 26 g de lipides.
De quels ingrédients ai-je besoin pour Bruschetta Salad ?
Les principaux ingrédients de Bruschetta Salad sont Tomatoes, Red Onion, Italian Bread, Italian Salad Dressing, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.
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