Butternut Squash Quick Bread Recette

This unbelievably moist and flavorful Butternut Squash Quick Bread is a game-changer! Forget everything you think you know about squash bread – this recipe, passed down from my mom, is richer, more aromatic, and infinitely better than pumpkin bread. Perfect for fall and the holidays, it's guaranteed to become a family favorite. Get ready for rave reviews!

Préparation 20 min

Cuisson 70 min

Calories 279.7 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Butternut Squash Quick Bread

Sugar
1/2 teaspoon salt
Cinnamon
Nutmeg
2 teaspoons baking soda
Flour
2 large eggs
1/2 cup vegetable oil
Water
Butternut Squash
Raisins

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Comment préparer Butternut Squash Quick Bread

Preheat oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, whisk together the dry ingredients: 2 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon baking powder, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/2 teaspoon ground ginger, 1/2 teaspoon salt, and 1 cup granulated sugar.
In a separate bowl, whisk together the wet ingredients: 1 cup pumpkin puree (or homemade butternut squash puree), 1/2 cup vegetable oil, 2 large eggs, 1 teaspoon vanilla extract.
Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
Pour batter evenly into the prepared loaf pans.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking at 50 minutes.
Let the loaves cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

115g

Fat

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion For Large Groups Breads Vegetables Oven Fall Holiday Event Dietary Thanksgiving Seasonal Quick Breads Squash Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Butternut Squash Quick Bread ?

Butternut Squash Quick Bread prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Butternut Squash Quick Bread ?

Butternut Squash Quick Bread contient environ 279.7 calories par portion, avec environ 6 g de protéines, 15 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Butternut Squash Quick Bread ?

Les principaux ingrédients de Butternut Squash Quick Bread sont Sugar, Salt, Cinnamon, Nutmeg, Baking Soda, Flour. Consultez la liste complète avec les quantités ci-dessus.