Ingrédients pour Caramelized Onion On Your Indoor Grill
- Onion
- Oil
- Brown Sugar
- Pinch of salt
- Pinch of black pepper
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Comment préparer Caramelized Onion On Your Indoor Grill
- Preheat your indoor grill to medium heat.
- Slice one medium yellow onion thinly (about 1/2 inch thick).
- Place the sliced onions on the preheated grill surface.
- Cook for approximately 5-7 minutes per side, or until the onions are deeply caramelized and slightly browned. Use a spatula to gently turn the onions to ensure even cooking.
- For extra flavor, add a teaspoon of olive oil and a pinch of salt and pepper during cooking.
- Remove the onions from the grill and let them cool slightly before serving. Enjoy immediately, or store in an airtight container for later use.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
18g
Fat
8g
Carbs
3g