Carrot And Walnut Muffins Recette

Nostalgia in every bite! These delightful carrot and walnut muffins were my very first baking adventure at age 8 – and they sparked a lifelong love of cooking. Perfectly moist and bursting with warm spices, these muffins are a delicious treat alongside a comforting bowl of vegetable soup or enjoyed on their own. Easy to make, even for beginner bakers!

Préparation 20 min

Cuisson 35 min

Calories 245.5 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Carrot And Walnut Muffins

2 cups all-purpose flour
1 ½ cups granulated sugar
2 teaspoons baking powder
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 cup chopped walnuts
1 cup (2 sticks) unsalted butter
Egg
Milk
Carrot

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Comment préparer Carrot And Walnut Muffins

Preheat oven to 400°F (200°C). Line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together 2 cups all-purpose flour, 1 ½ cups granulated sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, and ½ teaspoon ground nutmeg.
Cut in 1 cup (2 sticks) unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
In a separate bowl, whisk together 2 large eggs, 1 cup vegetable oil, 1 teaspoon vanilla extract, and 2 cups grated carrots.
Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
Stir in 1 cup chopped walnuts.
Fill each muffin cup about ¾ full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

36g

Fat

30g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes European The Americas American Southern Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Breads Oven Easy Muffins Dietary Quick Breads Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Carrot And Walnut Muffins ?

Carrot And Walnut Muffins prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Carrot And Walnut Muffins ?

Carrot And Walnut Muffins contient environ 245.5 calories par portion, avec environ 8 g de protéines, 8 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Carrot And Walnut Muffins ?

Les principaux ingrédients de Carrot And Walnut Muffins sont Flour, Sugar, Baking Powder, Cinnamon, Nutmeg, Walnuts. Consultez la liste complète avec les quantités ci-dessus.