Chasseur Sauce Recette

Elevate your steak night with this decadent Chasseur Sauce, inspired by the renowned Rutherford Hills Winery! This rich and flavorful sauce, perfect for a whole roasted beef sirloin, boasts a luxurious blend of mushrooms, shallots, red wine, and brandy, culminating in a symphony of savory notes. Impress your guests with this elegant yet surprisingly easy-to-make sauce – the perfect finishing touch for a truly memorable meal.

Préparation 15 min

Cuisson 60 min

Calories 185.3 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chasseur Sauce

2 tablespoons butter
Cremini Mushrooms
1 cup finely chopped shallots
1 cup dry red wine (Cabernet Sauvignon or Merlot recommended)
2 tablespoons brandy (optional)
Veal Demi Glace
1/4 cup chopped fresh tomatoes
2 tablespoons chopped fresh parsley
Salt And Pepper

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Comment préparer Chasseur Sauce

Melt 2 tablespoons of butter in a heavy-bottomed saucepan over medium heat.
Add 1 cup of finely chopped shallots and 8 ounces of sliced cremini mushrooms. Sauté for 5-7 minutes, or until the shallots are translucent and the mushrooms have released their moisture and are softened. Ensure the butter is fully absorbed.
Pour in 1 cup of dry red wine (like Cabernet Sauvignon or Merlot), scraping up any browned bits from the bottom of the pan. Bring to a boil, then reduce heat and simmer for 10-15 minutes, or until the sauce has reduced by half and slightly thickened.
Add 2 tablespoons of brandy (optional, but highly recommended!). Carefully ignite with a long match or kitchen torch to flambé (if comfortable doing so; otherwise, simply stir in).
Stir in 1 cup of high-quality veal demi-glace. Bring to a gentle simmer and cook for 5 minutes, stirring occasionally, to allow the flavors to meld.
Stir in 2 tablespoons of chopped fresh parsley and 1/4 cup of chopped fresh tomatoes. Cook for 1-2 minutes more.
Season generously with salt and freshly ground black pepper to taste. Adjust seasoning as needed.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

24g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Sauces Condiments Etc Vegetables American Californian Savory Sauces Mushrooms

Questions fréquentes

Combien de temps faut-il pour préparer Chasseur Sauce ?

Chasseur Sauce prend environ 75 minutes du début à la fin — environ 15 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Chasseur Sauce ?

Chasseur Sauce contient environ 185.3 calories par portion, avec environ 2 g de protéines, 2 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Chasseur Sauce ?

Les principaux ingrédients de Chasseur Sauce sont Butter, Cremini Mushrooms, Shallots, Red Wine, Brandy, Veal Demi Glace. Consultez la liste complète avec les quantités ci-dessus.