Chicken And Roasted Red Bell Pepper Ciabatta Pizzas Recette

Craving pizza but want something quick and unique? These Chicken & Roasted Red Bell Pepper Ciabatta Pizzas are the perfect solution! This recipe transforms simple ciabatta bread into crispy, flavorful pizza bases topped with juicy roasted red peppers, tender chicken, and melted mozzarella. Customize your toppings to create your perfect pizza experience! Add fresh basil for an extra burst of flavor. A fast, delicious weeknight meal the whole family will love!

Préparation 20 min

Cuisson 55 min

Calories 483.9 kcal

Protéines 82g

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Chicken And Roasted Red Bell Pepper Ciabatta Pizzas

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chicken And Roasted Red Bell Pepper Ciabatta Pizzas

1 (1 pound) ciabatta loaf
1 large red bell pepper
1 tablespoon olive oil
1/2 cup pizza sauce
2 tablespoons sun-dried tomato paste
1 cup cooked chicken, shredded or diced
1 1/2 cups shredded mozzarella cheese, divided
fresh basil (optional), for garnish

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Comment préparer Chicken And Roasted Red Bell Pepper Ciabatta Pizzas

Preheat oven to 350°F (180°C).
Remove tops, seeds, and membranes from 1 large red bell pepper. Cut flesh into 1/2-inch strips.
Toss pepper strips with 1 tablespoon olive oil on a baking sheet. Roast for 25-30 minutes, until softened and slightly charred.
While peppers roast, prepare the ciabatta: Cut a 1-pound ciabatta loaf in half lengthwise, then halve each half again to create 4 bases.
In a small bowl, combine 1/2 cup pizza sauce with 2 tablespoons sun-dried tomato paste. Spread evenly over each ciabatta base.
Divide 1 cup shredded mozzarella cheese evenly among the 4 bases (about 1/4 cup per pizza).
Top each base with 1/2 cup cooked chicken (about 1 cup total).
Once peppers are roasted, distribute them evenly over the chicken.
Sprinkle the remaining 1/2 cup mozzarella cheese over the peppers.
Bake for 10-15 minutes, or until the cheese is melted and bubbly, and the ciabatta is golden brown.
Garnish with fresh basil (optional) and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

35g

Fat

66g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Chicken And Roasted Red Bell Pepper Ciabatta Pizzas ?

Chicken And Roasted Red Bell Pepper Ciabatta Pizzas prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Chicken And Roasted Red Bell Pepper Ciabatta Pizzas ?

Chicken And Roasted Red Bell Pepper Ciabatta Pizzas contient environ 483.9 calories par portion, avec environ 82 g de protéines, 4 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Chicken And Roasted Red Bell Pepper Ciabatta Pizzas ?

Les principaux ingrédients de Chicken And Roasted Red Bell Pepper Ciabatta Pizzas sont Ciabatta, Red Bell Peppers, Olive Oil, Pizza Sauce, Sun Dried Tomato Paste, Cooked Chicken Breast. Consultez la liste complète avec les quantités ci-dessus.