Chocolate Tofu Pie With Brown Sugar Bourbon Cream Recette

Indulge in this surprisingly decadent chocolate tofu pie—completely dairy-free! This rich and creamy pie features a smooth chocolate filling made with silken tofu and a heavenly brown sugar bourbon cream topping that will leave you speechless. It's the perfect dessert for chocolate lovers and those seeking delicious vegan options. Prepare to impress your guests with this unique and unforgettable treat!

Préparation 20 min
Cuisson 20 min
Calories 759.3 kcal
Protéines 18g
Chocolate Tofu Pie With Brown Sugar Bourbon Cream 62

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Tofu Pie With Brown Sugar Bourbon Cream

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Tofu Pie With Brown Sugar Bourbon Cream? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Chocolate Tofu Pie With Brown Sugar Bourbon Cream

  1. Melt 8 ounces of semi-sweet chocolate chips with 2 tablespoons of Kahlua in a double boiler. Stir in 1 teaspoon of vanilla extract.
  2. Transfer the melted chocolate mixture to a blender. Add 1 (14-ounce) package of silken tofu, 2 tablespoons of honey, and blend until completely smooth and creamy.
  3. Pour the chocolate mixture into a prepared 9-inch chocolate cookie crust. Refrigerate for at least 4 hours, or until set.
  4. **Brown Sugar Bourbon Cream:** In a chilled mixing bowl, whisk together 1 cup of heavy cream, 1/4 cup of sour cream, 1/4 cup packed light brown sugar, and a pinch of salt at speed 4.
  5. Add 1 tablespoon of bourbon and continue whisking until soft peaks form around the edges, about 40 seconds.
  6. Increase the mixer speed to 10 and beat until the cream is stiff and doubled in volume, about 1 minute.
  7. Slice the chilled pie and top generously with the brown sugar bourbon cream. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

205g

Fat

121g

Carbs

24g

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Tofu Pie With Brown Sugar Bourbon Cream ?

Chocolate Tofu Pie With Brown Sugar Bourbon Cream prend environ 40 minutes du début à la fin — environ 20 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Chocolate Tofu Pie With Brown Sugar Bourbon Cream ?

Chocolate Tofu Pie With Brown Sugar Bourbon Cream contient environ 759.3 calories par portion, avec environ 18 g de protéines, 24 g de glucides et 73 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Tofu Pie With Brown Sugar Bourbon Cream ?

Les principaux ingrédients de Chocolate Tofu Pie With Brown Sugar Bourbon Cream sont Chocolate Chips, Kahlua, Vanilla Extract, Silken Tofu, Honey, Pie Crusts. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis