Cinnamon Pickles Recette

Experience a fiery twist on classic pickles! These Cinnamon Red Hot Pickles deliver a sweet, spicy, and cinnamon-infused kick that will tantalize your taste buds. A unique recipe passed down through generations, these pickles are perfect for adding a surprising zing to sandwiches, burgers, or charcuterie boards. Get ready for a flavor explosion!

Préparation 2520 min

Cuisson 5760 min

Calories 693.1 kcal

Protéines 3g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cinnamon Pickles

2 pounds cucumbers
8 cups water (for soaking and syrup)
Pickling Lime
1 tablespoon alum
2 cups white vinegar
Red Food Coloring
1 cup sugar
Cinnamon Sticks
Red Cinnamon Candies

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Comment préparer Cinnamon Pickles

Prepare the cucumbers: Peel, remove ends and core approximately 2 pounds of cucumbers. Cut into 1/4-inch thick rings or sticks.
Combine 4 cups of water and the juice of 2 limes in a large bowl.
Soak the prepared cucumbers in the lime-water for 24 hours in the refrigerator.
Drain and wash the cucumbers thoroughly 3 times in cold water.
Cover the cucumbers with 4 cups of fresh cold water and let sit for 3 hours.
In a saucepan, combine 1 tablespoon alum, 2 cups white vinegar, 2 cups water, 1/4 teaspoon red food coloring (optional), 1 cup sugar, 2 tablespoons ground cinnamon, and 1/2 cup red hot candies (such as cinnamon red hots). Bring to a simmer, stirring until sugar dissolves to create a syrup.
Add the drained cucumbers to the syrup. Simmer, covered, for 2 hours, stirring occasionally.
Let the pickles stand overnight in the syrup.
Drain off the syrup. Reheat and pour over the pickles daily for 3 days, allowing them to cool completely before refrigerating.
Pack the pickles into sterilized hot jars, leaving 1/4 inch headspace. Seal and process in a boiling water bath for 10 minutes (adjust processing time based on altitude).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

683g

Fat

Carbs

58g

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Questions fréquentes

Combien de temps faut-il pour préparer Cinnamon Pickles ?

Cinnamon Pickles prend environ 8280 minutes du début à la fin — environ 2520 minutes de préparation et 5760 minutes de cuisson.

Combien de calories contient Cinnamon Pickles ?

Cinnamon Pickles contient environ 693.1 calories par portion, avec environ 3 g de protéines, 58 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Cinnamon Pickles ?

Les principaux ingrédients de Cinnamon Pickles sont Cucumbers, Water, Pickling Lime, Alum, Vinegar, Red Food Coloring. Consultez la liste complète avec les quantités ci-dessus.