Corn And Smoked Mozzarella Mashed Potatoes Recette

Indulge in these dreamy mashed potatoes, elevated with sweet corn and smoky mozzarella! This Cooking Light-inspired recipe is surprisingly light yet incredibly flavorful. Each serving boasts a satisfying 240 calories, offering a delicious side dish without the guilt. Get ready for a taste sensation that's perfect for any occasion – from weeknight dinners to holiday feasts.

Préparation 15 min

Cuisson 42 min

Calories 223.3 kcal

Protéines 13g

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Corn And Smoked Mozzarella Mashed Potatoes

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Corn And Smoked Mozzarella Mashed Potatoes

Fresh Corn Kernels
Red Potatoes
2% Low Fat Milk
Smoked Mozzarella Cheese
2 tablespoons butter
Fresh Cilantro
Fresh Lime Juice
Salt
Fresh Ground Pepper

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Comment préparer Corn And Smoked Mozzarella Mashed Potatoes

Heat a large nonstick skillet coated with cooking spray over medium-high heat.
Add 1 cup of frozen or fresh corn kernels to the skillet.
Stir and sauté for 5-7 minutes, or until the corn is lightly browned and slightly tender. Remove from heat and set aside to cool.
Peel and chop 2 pounds of russet potatoes into 1-inch cubes. Place the potatoes in a large saucepan.
Add enough water to cover the potatoes by about 1 inch.
Bring the water to a boil over high heat. Once boiling, reduce heat to medium-low, cover, and simmer for 15-20 minutes, or until the potatoes are easily pierced with a fork.
Drain the potatoes thoroughly and return them to the saucepan.
Add 1/2 cup of whole milk (or more, to reach desired consistency), 4 ounces of smoked mozzarella cheese, shredded, and 2 tablespoons of butter.
Mash the potatoes with a potato masher or electric mixer until smooth and creamy. Add more milk if needed to adjust consistency.
Cook over low heat for 2 minutes, stirring constantly, to melt the cheese completely.
Stir in the cooked corn, 1/4 cup chopped fresh cilantro (or 1 tablespoon dried), and salt and pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

18g

Fat

20g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Healthy Vegetarian Gluten Free Summer Recipes Fall Recipes Holiday Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Potatoes Vegetables Stove Top Dietary Corn Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Corn And Smoked Mozzarella Mashed Potatoes ?

Corn And Smoked Mozzarella Mashed Potatoes prend environ 57 minutes du début à la fin — environ 15 minutes de préparation et 42 minutes de cuisson.

Combien de calories contient Corn And Smoked Mozzarella Mashed Potatoes ?

Corn And Smoked Mozzarella Mashed Potatoes contient environ 223.3 calories par portion, avec environ 13 g de protéines, 11 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Corn And Smoked Mozzarella Mashed Potatoes ?

Les principaux ingrédients de Corn And Smoked Mozzarella Mashed Potatoes sont Fresh Corn Kernels, Red Potatoes, 2% Low Fat Milk, Smoked Mozzarella Cheese, Butter, Fresh Cilantro. Consultez la liste complète avec les quantités ci-dessus.