Country Carrot Cake Recette

This unbelievably moist and delicious vegan carrot cake is surprisingly easy to make! No one will believe this classic is plant-based. Get ready for rave reviews with this simple recipe adapted from "How It All Vegan." Perfect for any occasion!

Préparation 20 min
Cuisson 40 min
Calories 164.8 kcal
Protéines 7g
Country Carrot Cake 49

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Country Carrot Cake

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Comment préparer Country Carrot Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1 ½ cups granulated sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, and ½ teaspoon salt.
  3. In a separate bowl, whisk together 1 cup unsweetened applesauce, 1 cup plant-based milk (soy, almond, or oat), 1 teaspoon vanilla extract, ½ cup vegetable oil, 2 tablespoons flaxseed meal mixed with 6 tablespoons water (flax egg), 2 cups grated carrots, and 1 tablespoon grated fresh ginger.
  4. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  5. Pour batter into the prepared pan and spread evenly.
  6. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool completely in the pan before frosting.
  8. Frost with your favorite vegan cream cheese frosting and enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

2g

Fat

4g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Country Carrot Cake ?

Country Carrot Cake prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Country Carrot Cake ?

Country Carrot Cake contient environ 164.8 calories par portion, avec environ 7 g de protéines, 6 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Country Carrot Cake ?

Les principaux ingrédients de Country Carrot Cake sont Flour, Dry Sweetener, Baking Powder, Cinnamon, Salt, Soymilk. Consultez la liste complète avec les quantités ci-dessus.

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