Crab Hash Recette

Indulge in this mouthwatering Crab Hash, perfect as a satisfying main course for lunch, brunch, or even a hearty breakfast! Flaky crab meat, perfectly seasoned and cooked to golden perfection, makes this recipe a true crowd-pleaser. Easy to follow instructions and readily available ingredients ensure a delightful culinary experience.

Préparation 20 min

Cuisson 90 min

Calories 407.5 kcal

Protéines 42g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Crab Hash

Crabmeat
Red Bliss Potatoes
Bacon
Onion
Red Bell Pepper
Fresh Thyme
Paprika
Coarse Salt
Black Pepper
White Vinegar
Vegetable Oil
Eggs
Scallions

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Comment préparer Crab Hash

Melt butter in a large skillet over medium heat. Add potatoes and cook until lightly browned and tender, about 10-12 minutes.
Add onion, bell peppers, and celery to the skillet. Cook until softened, about 5-7 minutes.
Stir in flour and cook for 1 minute.
Gradually whisk in chicken broth until smooth.
Reduce heat to low, add heavy cream, Dijon mustard, Worcestershire sauce, Old Bay seasoning, black pepper, and cayenne pepper (if using). Simmer for 10 minutes, stirring occasionally.
Gently fold in crab meat. Cook until heated through, about 5 minutes. Be careful not to overcook the crab.
Season with salt to taste.
Garnish with fresh parsley and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

14g

Fat

27g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Crab Hash ?

Crab Hash prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Crab Hash ?

Crab Hash contient environ 407.5 calories par portion, avec environ 42 g de protéines, 7 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Crab Hash ?

Les principaux ingrédients de Crab Hash sont Crabmeat, Red Bliss Potatoes, Bacon, Onion, Red Bell Pepper, Fresh Thyme. Consultez la liste complète avec les quantités ci-dessus.