Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce Recette

Unleash your inner chef with Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce! This family recipe, inspired by a cherished mother's creation, delivers a depth of flavor that only a long simmer can achieve. Imagine succulent tomatoes, aromatic garlic, and a kick of spice, all melding together to create a truly unforgettable sauce. Perfect for feeding a crowd (8-10 servings!), this recipe is easily adaptable to your spice preference. Add ground beef, sausage, or Italian sausage links for extra protein. Freezes beautifully for future feasts! #spaghetti #sauce #italianfood #recipe #spicy #garlic #homemade #familyrecipe #easyrecipe #weeknightdinner

Préparation 30 min
Cuisson 380 min
Calories 167.1 kcal
Protéines 9g
Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce 65

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce

  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 8 cloves garlic, minced
  • 8 ounces cremini mushrooms, sliced
  • 2 teaspoons dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 1/2 teaspoon crushed red pepper flakes
  • 2 (28 ounce) cans crushed tomatoes
  • 1 (28 ounce) can whole tomatoes, undrained, crushed
  • 1 (10 ounce) can diced tomatoes with green chilies
  • 6 ounces tomato paste
  • 1/2 cup dry red wine
  • 1/2 cup fresh parsley, chopped
  • 1 lb favorite pasta, cooked al dente
  • fresh green salad
  • crusty bread

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Comment préparer Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce

  1. Heat 2 tablespoons of olive oil in a large, deep pot over medium heat.
  2. Add 1 large onion (chopped) and 8 cloves garlic (minced) and 8 oz cremini mushrooms (sliced). Sauté until softened and slightly browned (about 8-10 minutes).
  3. Stir in 2 teaspoons dried basil, 1 teaspoon dried oregano, 1/2 teaspoon black pepper, 1 teaspoon salt, and 1/2 teaspoon crushed red pepper flakes (or more, to taste).
  4. Continue to sauté for 10 minutes, stirring frequently, ensuring the herbs don't burn.
  5. Add two (28 ounce) cans crushed tomatoes, 6 ounces tomato paste, and stir well to combine. Bring to a boil.
  6. Reduce heat and boil for 10 minutes. Use a potato masher to gently crush some of the whole tomatoes for a chunkier texture.
  7. Add 1/2 cup dry red wine (optional, but recommended) and continue to boil for 2 minutes.
  8. Reduce heat to low, cover partially, and simmer for at least 3 hours, stirring occasionally.
  9. Remove the lid and simmer for another 3 hours, or until the sauce has reduced to your desired consistency and has a deep, rich red color.
  10. Serve over your favorite pasta. Enhance your meal with a fresh green salad and crusty bread.
  11. Allow the sauce to cool completely before freezing in airtight freezer bags or containers.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

19g

Fat

4g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce ?

Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce prend environ 410 minutes du début à la fin — environ 30 minutes de préparation et 380 minutes de cuisson.

Combien de calories contient Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce ?

Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce contient environ 167.1 calories par portion, avec environ 9 g de protéines, 7 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce ?

Les principaux ingrédients de Crabzilla's Spicy Chunky Garlicky Spaghetti Sauce sont Olive Oil, Yellow Onion, Garlic, Fresh Mushrooms, Dried Basil, Oregano. Consultez la liste complète avec les quantités ci-dessus.

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